Improve Your Processes and Save Money

Discover how Clemens Food Group uncovered new processes and cost savings through its involvement with the OpX Leadership Network. Steve Brown, vice president of engineering & facilities, explains how OpX helped Clemons gain exposure to new ideas and best practices.

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Special Report: Essential tools for effective sanitation
Today’s food processors are faced with an ongoing labor shortage and pressure to increase production to meet market demands. That means less downtime for cleaning while adhering to strict food safety guidelines. How can a manufacturer overcome these hurdles to stay profitable?
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Special Report: Essential tools for effective sanitation