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Inspection Technology for Cheese Shredding Lines

Marchant Schmidt's solution uses AI and advanced vision to detect foreign materials, improving product safety, consistency, and quality and minimizing the risk of product recalls.

Inspection Photo
Marchant Schmidt

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Marchant Schmidt, Inc., an innovator in food processing automation, proudly announces the launch of its new high-precision inspection technology designed specifically for cheese shred lines. This cutting-edge solution enhances product safety, consistency, and operational efficiency for cheese processors, all while reducing the risk of expensive product recalls.

The new system integrates AI & advanced vision technologies to detect foreign materials in continuous flow production, ensuring only high-quality product continues downstream. Its modular design allows seamless integration into existing production lines with minimal disruption.

“Product quality and food safety are top priorities in cheese converting,” said Keith Knoke, Sales Director at Marchant Schmidt. “Our new inspection technology helps processors meet the most stringent quality standards while reducing waste and avoiding costly product recalls.”

Key Features of Inspection Technology:

  • Inspection Capabilities: Highly accurate identification of low density foreign material like clear plastic, paper, and wood.
  • Low False Reject Rate: AI modeling reduces nuisance line interruptions to near zero.
  • Monitoring and Reporting: Offers instant alerts and data logging for traceability and continuous improvement.
  • Hygienic: Engineered for easy cleaning and application in a washdown environment.
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