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Cloud-Based Software Modernizes Cleaning System Reporting

Sani-Matic worked with Rockwell Automation and PTC to develop a SaaS offering that replaces largely manual, paper-based data collection processes.

Cloud Based Software

Seeking to modernize clean-in-place (CIP) and clean-out-of-place (COP) processes by automating cleaning system reporting, Sani-Matic introduced SaniTrend Cloud software as a service (SaaS). The software is designed to help food and beverage and other industries convert from a largely manual, paper-based data collection process to one that enables customers to capture cleaning-cycle data and quickly generate the reports and notifications needed to meet regulatory requirements such as the Food Safety Modernization Act (FSMA).

Cloud Based Software

To achieve this, Sani-Matic partnered with Rockwell Automation and PTC’s ThingWorx to develop a cloud-based Internet of Things (IoT) software solution that enables customers to automatically generate cleaning cycle reports and analyze operational data. This enables manufacturers to troubleshoot more effectively, analyze cleaning cycle overall equipment effectiveness (OEE) over time, and gain insights into system operation.

SaniTrend Cloud is available with any new PLC-controlled, automated cleaning system from Sani-Matic. It can also be retrofitted with any existing Sani-Matic automated cleaning system that has an Allen-Bradley CompactLogix or higher PLC processor. Peter Barrie, product management director for Sani-Matic, explains how the software works and why it’s needed in the food and beverage industry.

PFW: Tell me about Sani-Matic’s partnership with Rockwell Automation and PTC. How did you end up developing SaniTrend Cloud?

Barrie: This was back in early 2019. For us, even further back in 2018, we started looking at IoT solutions in general. We build automated CIP, or clean-in-place, and COP, or clean-out-of-place, systems for food, beverage, personal care, nutraceutical, biopharm, and pharmaceutical industries. In all of those industries, there are regulatory requirements for recording that the equipment was cleaned properly—not only that we did this cleaning, but we did it at these temperatures and chemical concentrations, and things like that.

Peter Barrie, Sani-MaticPeter Barrie, Sani-MaticWith current methods, a lot of times it’s manual, sometimes it’s someone walking around with a clipboard. Paper chart recorders record temperature activity on these paper charts, but they’re super hard to interpret. They require paper storage and are not a super-efficient method.

IoT stuff was starting to build and we looked at solutions for that. In 2018, we looked at a couple of different solutions. Then in early 2019, we were also on a path to and are now at the Gold OEM Partner level with Rockwell. So, at the time, we were sharing strategies and product development things. And one of them was this cloud-based product. That was right around when they were developing their relationship with PTC, developing the FactoryTalk InnovationSuite product line. We had some discovery sessions, and they brought in some technical folks and did some demos. They looked good and looked like something that we could make work.

We’re a manufacturing company—we have a lot of custom engineering and automation, but we’re not going to build, from the ground up, ISO-certified data security centers and things like that. We knew we had to partner with someone, and with Rockwell and the PTC relationship, they bring all of the data security, network structure, and knowledge of IoT solutions.

PFW: Tell me more about the need for something like SaniTrend Cloud in the food and beverage industry.

Barrie: The product delivers two things for customers. Back in 2018, when we started looking at this, the main thing was there’s a regulatory need for this. When our sales team is talking about this product to our customers, that is the thing that lights up the light bulb in their mind, like maybe this cloud solution is a viable option. And then the other solution it’s providing is efficiency gains. That can be from the system itself, but also, more importantly, from the operators who are using the system.

We calculate OEE, overall equipment effectiveness. That’s traditionally on the production equipment, but we said, ‘Hey, why can’t we apply it to our cleaning cycles. Let’s take those OEE—availability, performance, quality—parameters and apply them to our cleaning cycles.’

What that allows us to do is monitor and optimize those over time, but also operational user-efficiency items like text and email notifications. On a clean cycle, there are quality people that have to look at that data before they release it back to production. If they can get an email after a cycle is complete, and they can go in and check that data and give it their approval or put comments on it within the portal, then everything just got more efficient. Right now, they have to walk down to the plant floor, check that paper record, bring it over to someone else, and all that kind of fun stuff.

Videos from Sani-Matic, Inc.
INTRODUCING! The Latest Trends for Food Products at PACK EXPO Southeast
The exciting new PACK EXPO Southeast 2025 unites all vertical markets in one dynamic hub, generating more innovative answers to food packaging and processing challenges. Don’t miss this extraordinary opportunity for your business!
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INTRODUCING! The Latest Trends for Food Products at PACK EXPO Southeast