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Drain for Food Production Facilities

FoodSafe Drains' Area Drain is designed to remove standing water at a rapid flow rate.

Food Safe Drain

This content was written and submitted by the supplier. It has only been modified to comply with this publication’s space and style.

FoodSafe Drains, a provider of hygienic drainage solutions, highlights its line of Area Drains, designed specifically for food production environments where cleanliness and efficiency are paramount.

The FoodSafe Area Drain offers a compact solution for facilities with limited floor space, effectively removing standing water at a rapid flow rate of up to 32 GPM. This innovative drain is NSF/ANSI/3-A certified and engineered to meet the highest standards of sanitation and safety in food production applications, addressing the critical need for cleanliness in these environments.

Recognizing that drains are among the most frequently used tools on production floors, FoodSafe Drains has developed a system that withstands constant traffic and use while maintaining optimal hygiene. Constructed from T304 or T316 Stainless Steel, the Area Drain has a Load Class E Rating, making it suitable for heavy-duty applications, including forklift traffic. Its easy-to-clean design ensures that even in the busiest production settings, sanitation standards can be consistently met and bacteria does not build up.

The drain's design incorporates a magnetic strainer, adding an extra layer of functionality and ease of maintenance. This feature allows for quick removal and cleaning of the strainer, minimizing downtime and enhancing overall operational efficiency.

FoodSafe Drains offers customization options to suit various facility requirements. Models include the Cone, Square, and Round Area Drain. These different shapes accommodate diverse production floor layouts and specific drainage needs.

By choosing FoodSafe Drains' Area Drain, food production facilities can ensure their drainage systems not only meet but exceed industry standards for cleanliness and safety. This innovative solution represents a significant step forward in maintaining hygienic conditions in food processing environments, ultimately contributing to safer food production practices.

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