Kraft Heinz new owner of Primal Kitchen

Acquisition now completed

Jan 7, 2019

Kraft Heinz logo

The Kraft Heinz Company has acquired Primal Nutrition, LLC, a brand that focuses on condiments, sauces and dressings, along with healthy snacks and other food categories. Primal Kitchen’s headquarters will remain in Oxnard, California, where it will operate as an autonomous company led by its current leadership team.

Kraft Heinz Co.

Experience a breakthrough in food packaging & processing. Register now!

Dairy Food & Beverage Innovations Report

Proteins Innovations Report

Alison Fragale, organizational psychologist and professor at the University of North Carolina-Chapel Hill

PPWLN Breakfast at PACK EXPO Las Vegas Supports Women in Packaging and Processing

Alison Fragale, negotiation and workplace dynamics expert, will present research-based strategies on leadership and confidence.

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Food professionals shared insights on topics ranging from digitalization and food safety to attracting younger workers at IFT First in Chicago.

Food Safety Culture to Prevent Recalls, Technology Implementation Strategies, and Supply Chain Traceability for PFAS at IFT First 2025

Processors have used FD&C Red No. 3 in confectionary products like those pictured above.

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When material costs rise and margins shrink, efficient cleaning becomes critical. Learn cost-effective sanitation strategies that enhance food safety while reducing resource consumption.

Liquid Foods Innovations Report

Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.

Learn More

Products

COMPASS belt-fed optical sorter from Key Technology

Kraft Heinz new owner of Primal Kitchen

Kraft Heinz Co.

Experience a breakthrough in food packaging & processing. Register now!

Dairy Food & Beverage Innovations Report

Proteins Innovations Report

PPWLN Breakfast at PACK EXPO Las Vegas Supports Women in Packaging and Processing

Through the Line: Land O'Frost Automates on a Budget

Food Safety Culture to Prevent Recalls, Technology Implementation Strategies, and Supply Chain Traceability for PFAS at IFT First 2025

Navigating Red Dye Regulation Changes

Stainless Steel Liquid Mixers for Demanding Sanitary Applications

Key Technology Introduces COMPASS Belt-Fed Optical Sorters at PACK EXPO

Gericke USA to Showcase the Versatile Nibbler GNB at PACK EXPO Las Vegas

Mobile Steam Plant Fleet

ProFood World June 2025

ProFood World April 2025

ProFood World February 2025

ProFood World December 2024

Inspection Detection Innovations Report

Palletizing Innovations Report

Cartoning Innovations Report

Robotics Innovations Report