Kraft Heinz Selling Large Part of Cheese Business

France’s Lactalis is set to become new owner as Kraft Heinz plans to grow other businesses.

Sep 15th, 2020

Kraft Heinz is selling its Breakstone’s, Polly-O, Athenos, Hoffman’s, Knudsen, and Cracker Barrel cheese businesses, as well as the licensing of the Kraft cheese brand, to Lactalis in a $3.2 billion deal. The transaction is expected to close in the first half of next year, subject to regulatory approval.

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Kraft Heinz Co.

Danone North America Exceeds 2022 Soil Health Initiative Goal

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Krispy Kreme’s Drive Retrofit

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Royal Canin Expanding South Dakota Facility

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NASA Offering $1 Million for Innovative Systems to Feed Tomorrow’s Astronauts

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Mars to Acquire Petfood Brand Nom Nom

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Mondelēz International Acquires Chipita Global

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McCormick Ranked World’s 14th Most Sustainable Corporation

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The Plan It RotoBagger inside the Hardy Buoys facility includes a multi-head weigher, the RotoBagger, a pre-made pouch machine, with a platform and sanitary washdown inclined conveyor.

Smoked Fish Business Upscales With Automation

Hardy Buoys turns to an automated bagging line to meet increasing customer demands, saving $3,500 per week in labor.

Top 5 food packaging fails

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Global Minute: Packaging and Machinery Updates from the UK, Iraq, Spain, and Mexico

Packaging updates from around the globe; retailer-led sustainable packaging material directives, high-speed automated solutions, and paper can package design.

Simmons Facility

Simmons Foods Planning $100 Million Expansion of Arkansas Plant

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Beverage manufacturers can find the right solutions for these challenges at PACK EXPO East (March 21-23, Philadelphia).

Four Drivers Changing the Beverage Industry

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Solving Packaging Format Challenges: Communication is Key

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Mondelez Canada President Karla Schlieper

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January News Epa Environmental Impacts Of A Year Of Wasted Food 0

EPA Releases Report on Environmental Impacts of U.S. Food Waste

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TMRW is a plant-based innovation company working to reimagine how plant protein can feed people.

ERP System Helps Startup TMRW Foods Grow in the Right Direction

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Greenleaf Foods Adam Grogan

Maple Leaf Foods Names Adam Grogan President of Wholly Owned Subsidiary

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Fresh tacos that were once too hot to handle manually are now placed into trays by JLS Talon robots.

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Smithfield Makes USDA and EPA List of U.S. Food Loss and Waste 2030 Champions

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BIX Produce just outside of St. Paul, Minn., chose a FasTop 12S Urethane Slurry System from Sherwin-Williams for its new 30,000 sq ft operating space. The flooring system provides thermal shock, chemical and slip resistance, cryogenic and high-heat exposure tolerance, and durability.

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Danone-owned Business Unveils $55+ Million U.K. Investment Plan

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Fairlife Ariz Facility

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