Mount Franklin Foods Opening New Confectionery Manufacturing Facility

The site’s additional capacity will help ensure the company’s position as a resource for quality candy and fruit snack products in the retail and co-manufacturing markets.

Mount Franklin Foods Logo

Mount Franklin Foods, a leading manufacturer of branded, contract, and private-label confectionery, nuts, snacks, foodservice products, and dry blended ingredients, has opened a 220,000-sq-ft, state-of-the-art confectionery manufacturing facility in San Jeronimo, Mexico. Adding 130 million pounds of capacity in soft non-chocolate candy, the facility will create over 300 new jobs. The first line is scheduled to open in October, while a second production line is expected to be fully operational by the second quarter of 2021.

See it Live at PACK EXPO Connects Nov. 9-13: A preconfigured case packer: Immediately ready for use, by Schubert North America LLC. Preview the Showroom Here.

PACK EXPO Connects – November 9-13. Now more than ever, packaging and processing professionals need solutions for a rapidly changing world, and the power of the PACK EXPO brand delivers the decision makers you need to reach. Attendee registration is open now.

More in Home