Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.
Register Now

Texwrap Names Western Regional Sales Manager

Tracey Fikes brings 20 years of packaging experience to new role at Texwrap.

Tracey Fikes
Tracey Fikes

This content was written and submitted by the supplier. It has only been modified to comply with this publication’s space and style.

Texwrap, a ProMach brand, has hired Tracey Fikes to serve as the company’s Western Regional Sales Manager. In his role, Fikes will be working with customers to help them identify the best packaging solution for their operation from Texwrap’s industry-leading line of shrink wrappers and bundlers.

Fikes brings over 20 years of packaging experience to the Texwrap team, including 10 years of work supporting shrink packaging distributor sales and management. Before joining Texwrap, Fikes spent 12 years working for Bemis, now Amcor, in a variety of marketing, sales and supply chain positions.

Fikes earned a Bachelor of Science degree in Chemical Engineering from Iowa State University.

“I was drawn to the Texwrap brand because of its well-earned reputation,” Fikes said. "Sales representatives are there to help customers solve their problems and set them up for future success. I look forward to being that trusted advisor who customers can rely on.”

Fill out the form below to request more information about Texwrap Names Western Regional Sales Manager
Construction strategies for volatile F&B markets
See how leading manufacturers are fast-tracking projects despite economic uncertainty. Get proven tactics for overcoming tariffs, labor shortages, and rising costs.
Read More
Construction strategies for volatile F&B markets
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report