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Sustainability
Conagra Brands Recognizes 10 Facilities as 2021 Zero Waste Champions
The honored U.S. and Canadian frozen, snacks, international, and grocery manufacturing facilities diverted more than 95% of materials from landfill through innovative recycling and waste reduction measures.
November 17, 2021
Sustainability: Page 22
Sustainability
Meat Institute Announces New Climate Targets
The group has released new targets, alongside its sustainability framework launched through the Protein PACT for the People, Animals, and Climate of Tomorrow.
November 11, 2021
Sustainability
Unilever Tea Division Targets Net Zero Emissions by 2030
Ekaterra, the tea division of Unilever, has announced its plans to become climate and nature positive, while working to make the entire tea industry more sustainable for the planet and people.
November 9, 2021
Sustainability
Mars Bars Sold in U.K., Ireland, and Canada to Be Certified as Carbon Neutral by 2023
The carbon neutral pledge was made less than a month after the company announced its commitment to achieve net zero greenhouse gas emissions across its full value chain by 2050.
November 8, 2021
Sustainability
Grupo Bimbo Commits to Net Zero Carbon Emissions by 2050
The company has launched a new sustainability platform, which will include reforestation and carbon sequestration measures that will be aligned with its regenerative agriculture initiative.
November 4, 2021
Sustainability
McCormick Receives HRH Prince of Wales’ Terra Carta Seal
McCormick is one of only 44 companies worldwide to be awarded the inaugural 2021 seal that recognizes private sector companies for their sustainability efforts.
November 3, 2021
Sustainability
Mondelēz International Commits to 2050 Net Zero Emissions Target
The company will take an end-to-end approach in its aim to reach its net zero emissions target by focusing efforts across key areas and delivering against its existing goals and targets.
November 1, 2021
Sustainability
Knorr to Launch 50 Regenerative Agriculture Projects
The worldwide project is expected to reduce greenhouse gas emissions and water use of key ingredients by approximately 30% while improving biodiversity, soil health, and livelihoods.
October 29, 2021
Sustainability
Fords’ Closures Meet Sustainable Packaging Demands
The foil closures can be sealed to other sustainable materials, offer product protection, and meet consumer expectations for sustainable solutions.
October 27, 2021
Sustainability
Synerlink Cutting Technology Makes Custom, Sustainable Solutions
Custom-made cutting system allows reduced plastic thickness and can integrate with various configurations.
October 22, 2021
Sustainability
Liffey Meats and Graphic Packaging International Support Lidl’s Sustainability Goals
Liffey Meats and Graphic Packaging International are given the Processor/Supplier Partnership Category award in ProFood World's SEMA.
October 19, 2021
IIoT
Wiliot Debuts its “Sensing as a Service” Platform
Wiliot showcased its platform and IoT Pixel technology at PACK EXPO Las Vegas that brings actionable intelligence to reusable packaging in support of more sustainable, transparent supply chains.
October 18, 2021
Sustainability
Smithfield Foods Wins World Sustainability Award
The company has been recognized for aligning sustainability and profitability through its innovative renewable natural gas programs, which significantly reduce carbon emissions by converting methane from hog manure into clean energy.
October 15, 2021
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Ucima, All Set for PACK EXPO
Italian companies ready to showcase innovations in productivity, efficiency, and sustainability in Las Vegas at Booth SU-32069.
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Snapsil Systems to Showcase Ultra-Light Portion-Control Packaging at PACK EXPO 2025
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