Nestlé has announced the creation of the Nestlé Institute of Agricultural Sciences, which will be based in state-of-the-art facilities in Lausanne, Switzerland, that are expected to be inaugurated later this year.
The institute will help the company deliver on its net zero goal and transition toward a regenerative food system, which will require large-scale changes in the way agricultural raw materials are produced and sourced, and translating novel agricultural science into concrete applications.
