Industry News

Stellar Promotes 6 Leaders After Successful Fiscal Year

The key members of Stellar’s senior management team have been major contributors to the company’s success and will continue to drive its business forward in 2022 and beyond.

October 21, 2021

Product Categories: Page 62

Home

Plug-and-play Rotary Fryer for Snacks Applications

This compact fryer offers outputs from 100 to 500 kilograms per hour.

October 19, 2021

IIoT

Wiliot Debuts its “Sensing as a Service” Platform

Wiliot showcased its platform and IoT Pixel technology at PACK EXPO Las Vegas that brings actionable intelligence to reusable packaging in support of more sustainable, transparent supply chains.

October 18, 2021

Industry News

HempRise to Open America’s Largest CBD Producing Facility

Designed and built by Gray, the 100,000-sq-ft site has the capacity to produce 10 metric tons of biomass per day, the equivalent to approximately 8 million pounds of biomass per year.

October 18, 2021

Processing Equipment

Vacuum Pump Improves Lettuce Cooling Process

Switching from three oil-lubricated rotary vane vacuum pumps to one frequency-controlled screw vacuum pump, a lettuce grower eliminated maintenance issues and improved process time and energy consumption.

October 15, 2021

Industry News

Ferrero Building Its First-ever North American Chocolate Processing Facility

The $75 million project will be instrumental to Ferrero’s building on its growth in the market, and advance the company’s goal of being a world leader in global confectionery.

October 14, 2021

Industry News

New Production Facility Supports Joint Venture Between Cargill and Puris

The new Minnesota plant will double Puris’s pea protein production capacity, enabling the company to meet growing consumer demand for sustainable plant-based foods.

October 13, 2021

Industry News

Maple Leaf Foods Creates Bacon Centre of Excellence at Winnipeg Plant

The expansion of the prepared meats plant and creation of the centre significantly increase its production capacity and position the company to meet growing customer and consumer demand in the pre-cooked bacon market.

October 6, 2021

Processing Equipment

New Advances in Mixing and Blending Meet Merging Challenges

As food and beverage manufacturers face changing market demands, safety requirements, and sustainability goals, mixing and blending technologies are meeting market challenges with increased automation, rapid cleaning, and customized approaches.

October 5, 2021

Industry News

Agropur Planning New Wisconsin Facility

The new state-of-the-art facility is being constructed to meet growing market demand and significantly increase the company’s production of cheese and dairy ingredients.

October 5, 2021

Industry News

JBT Expanding European Presence

The company is opening a new facility in Spain that will manufacture and distribute JBT’s fresh produce technologies and product lines, and create identification solutions.

October 5, 2021

Industry News

Leprino Foods Building $870 Million Facility in Texas

Supplied by local dairy farmers, the 850,000-sq-ft site will make mozzarella and nutrition products that will be distributed throughout the U.S. and internationally.

October 4, 2021

Processing Equipment

TOMRA Food’s Highlights Sensor-Based Sorting Systems for Nut and Dried Fruit

TOMRA Food showcases the TOMRA 5C, its state-of-the-art sorting systems for the nut and dried fruit segment at PACK EXPO Las Vegas.

October 1, 2021