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Internet seminar on basics of barriers in flexible packaging

Three separate seminars from MOCON discuss permeation principles and how they impact testing methods. Covers the relationship between permeation, solubility and diffusion. Compares barrier properties of the most important traditional high barrier resins like EVOH, Nylon, PVdC with more recent additions to the barrier offering like PGA, COCs, MXD6 and different types of polyesters including PET, PEN and LCPs.

Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Liquid Foods Innovations Report
Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
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Dairy Food & Beverage Innovations Report