Sustainability

Molson Coors Environmental Social Governance Report Reflects Refreshed Strategy

The new report includes a new people and planet approach focused on diversity, equity, and inclusion, while maintaining the company’s commitments to fighting climate change.

June 23, 2021

Beverage: Page 15

Beverage

Ready-to-Drink Functional Beverages the Latest Growth Market

Nootropics and pre, pro, and post-biotics are all popular growing beverage offerings, particularly in RTD or premium packaging. These offerings do come with challenges for beverage manufacturers, however.

June 23, 2021

Sustainability

Beverage Manufacturers Respond to Consumer Trends on Plastic Packaging

Plastic has become an issue for consumers, particularly related to plastic waste in the environment. This directly impacts the beverage industry, which is made up of 45% rigid plastic packaging, only 25% of which ends up being recycled in the US.

June 17, 2021

Home

In Good Times and Bad, Partnership Spells Success

The importance of partnership and teamwork has accelerated over the past decade and also shown its necessity to overcome the food industry’s challenges.

June 11, 2021

Beverage

Beverage Suppliers Facing Challenges and Opportunities

Consumer demand is pushing SKU expansion and innovative new product opportunities for beverage manufacturers, but supply chain disruption has also created challenges.

June 9, 2021

Beverage

Beverage Trends Driving Change in 2021

Changing consumer demands mean beverage manufacturers have to adjust their offerings to satisfy the desire for functional, healthy beverages, while also offering sustainable or convenience packaging.

June 3, 2021

Pest Control

From Pest Control to “Roof Diapers,” Food Safety for DC and Warehouse.

AIB International discusses solutions for good manufacturing practices in areas where facilities struggle to meet standards and tend to overlook.

May 28, 2021

Software

MES Provides Insight Needed in Competitive Distillery Sector

The Bourbon Trail is facing tight margins and market erosion, making the insights from Parsec’s TrakSYS software particularly helpful. But the food and beverage industry overall could benefit from capabilities in OEE, track and trace, and more.

May 25, 2021

Industry News

Diageo Opens Collaboration Center to Accelerate Innovation

A first for Diageo in North America, the new facility will complement its on-site Innovation Lab and offer a destination to inspire its partners with insights and new technologies in a vibrant, futuristic, data-driven setting.

May 21, 2021

Beverage

Business is Booming for On the Rocks Ready-to-Drink Cocktail Brand

Spirits-based is one of the fastest growing segments of the US ready-to-drink market, and the OTR premium RTD brand doubled its sales in the first half of 2020.

May 20, 2021

Industry News

Hershey Buying Lily’s Confectionery Brand

The purchase will help Hershey develop a high-growth, better-for-you confection portfolio that offers a variety of choices to meet the evolving needs of its consumers.

May 19, 2021

Sustainability

AB InBev and Circular Packaging

In this exclusive interview with Mundo PMMI, AB InBev's Global Director of Packaging Innovation, Keenan Thompson, explains their recent development of a truly circular packaging for its beer six-pack using barley straw as a raw material.

April 20, 2021

Sustainability

Heineken Sets Goals to Decarbonize Its Production and Full Value Chain

The move is the first in a series of refreshed Brew a Better World ambitions, which form a part of the company’s new EverGreen balanced growth strategy.

April 14, 2021