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Protein Industry Adapts to Pandemic-Driven Increase in E-Commerce
Protein industry brands saw e-commerce sales more than double for some products in 2020, and consumer trends indicate online meat buying won’t subside any time soon.
October 7, 2022
Vertical Markets: Page 45
Industry News
Purina Completes $156 Million Iowa Factory Expansion
The project increases capacity and production capabilities for Purina’s high-quality pet care brands and adds a technical training center.
October 7, 2022
Dry Processing
FPS Showcases 72-in. Ambient Spiral Conveyor at IBIE
This spiral is designed for CIP and increased belt life, and conveys larger baked goods without needing to change their orientation as they exit the oven.
October 6, 2022
Industry News
Utz Brands Names Howard Friedman as CEO
Current CEO Dylan Lissette will become executive chairman of the board, following almost 3 decades with the company and serving as its CEO since 2013.
October 5, 2022
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Global 250: The Deep Disruption of Inflation
Record prices for ingredients and materials transformed the food and beverage manufacturing industry in 2022, and significantly altered consumer buying behaviors for retail goods.
October 4, 2022
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Current Foods at Natural Products Expo East 2022
The global plant-based fish market is projected to surge to a valuation of $1.3B by 2031. Today at Expo East, we talked to award winning emerging brand Current Foods about their new plant-based smoked salmon.
September 29, 2022
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Trends and Predictions in Meat, Poultry, and Seafood Packaging
Sustainability goals are shifting the popularity of common protein packaging formats, with high growth predictions for pouches and vacuum-based formats in particular.
September 29, 2022
Industry News
Tyson Foods Making Leadership Changes
The move is part of Tyson’s continuing effort to focus on the future, while delivering operational excellence for its customers and consumers across the world.
September 28, 2022
Robotics
Live From IBIE: Baker Bots Carry Heavier Payloads and Provide Refined Detail
Apex Motion Control enters the bread industry thanks to the Baker-Bot Max as well as cookie decoration.
September 28, 2022
Beverage
Cannabis Drinks Expo 2022: Trends in the Cannabis Beverage Industry
ProFood World attended the Cannabis Drinks Expo in Chicago and discussed the rapid rise of cannabis beverages with Adriana Hemans, VP of Growth at The ISA Group.
September 26, 2022
Robotics
Barilla's Flagship Pasta Plant Showcases Integrated Robotics
Barilla’s flagship pasta manufacturing plant in Parma, Italy, boasts a fully automated, lights-out distribution facility, equipped with 120 laser-guided vehicles and 35 robotic systems.
September 23, 2022
Industry News
Tropicale Foods to Open New Facility in Texas
The company is investing $75 million to renovate and retrofit a 227,000-sq-ft existing factory that will serve as a key production hub to support the company’s continuing growth.
September 23, 2022
Sustainability
Perdue, Bayer Aim to Reduce CO2e by 1 Million Metric Tons
The two companies have launched the first agrifood value chain business-to-business collaboration under Bayer’s new ForGround platform, which is expected to reduce Scope 3 GHG emissions at scale in the long term.
September 21, 2022
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Products
Hygienic, Pneumatic Soft Gripper
The Festo HPSX is made from food-grade, silicone-based material that securely handles delicate and irregularly shaped products at high speeds while meeting IP69K washdown and sanitary requirements.
Automated Pie Shell Stacker
X-ray Inspection System
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