See What’s Possible in Food Manufacturing at PACK EXPO International
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Impingement freezer reduces operating costs

Also increases output

Linde dual-action CRYOWAVE impingement freezer
Linde dual-action CRYOWAVE impingement freezer

Designed for the individual quick freezing of diced chicken, wings, meatballs and pizza toppings, the Linde dual-action CRYOWAVE impingement freezer delivers a high heat transfer rate. The unit’s belt creates a wave-action that helps keep items separate as they freeze.

Learn more about freezers at ProFood Tech, March 26–28, 2019, McCormick Place, Chicago, IL.

See What’s Possible in Food Manufacturing at PACK EXPO International
Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.
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See What’s Possible in Food Manufacturing at PACK EXPO International
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