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Poll: Americans Have Lost Confidence in Egg Safety

New poll by the Center for Responsible Food Business shows 29% of respondents have complete confidence in the safety of the egg supply; half of Americans plan to buy fewer eggs.

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Image courtesy of Jjin/Adobe Stock

In a poll commissioned by the Center for Responsible Food Business, 51% of Americans say they are more worried about health and safety versus 25% who select the economic and price impact of the outbreak. Nearly half of Americans (47%) agree they are “worried about the health and safety of myself or my family when I buy eggs.” The same percentage, 47%, plan to now buy fewer eggs.

Proteins Innovations Report
Discover cutting-edge protein packaging innovations from PACK EXPO International 2024! Our editorial team spotlights hygienic equipment and materials designed for the demanding protein sector. From IP66-rated washdown systems and all-servo chub packaging to advanced auto-bagging technology and compostable trays replacing EPS, this report reveals how manufacturers are addressing clean, safe design while improving efficiency.
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Proteins Innovations Report
Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
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Dairy Food & Beverage Innovations Report