How to Select Between Equipment Bids

Using an analytical approach that engages all stakeholders impacted by the decision can ensure the proper choice for a facility without the mistakes.

Image by stokkete/courtesy of Adobe Stock
Image by stokkete/courtesy of Adobe Stock

Jamie Valenti-Jordan is Food Brand Program Manager at the Food Finance Institute ,and CEO of Catapult Commercialization Services.


For most organizations, when a capital project is developed for executive and organizational alignment, there is a required level of due diligence necessary as a function of corporate policy to ensure that the optimum system is purchased. This policy often specifies that two to five quotes for the same system must be sourced and compared in an “apples to apples” comparison. For those of us that have had to attempt to make these analyses, they can be more akin to “apples to harmonica-playing toaster.”

In order to provide an objective, systematic analysis based on organizational values, resources, and strategic priorities, normalization of these subjective elements must first occur before the options at hand can be scored and classified. Only after this is complete can a decision matrix be used to fully align the cross-functional stakeholders and represent all concerns on a common basis. “This is even more important now as the impact of looming tariffs are likely to change the supply chain calculus,” says Matt Tom, President of MTCC.

Stakeholders

The specification of equipment is nearly equal parts technical and political. Before attempting to source quotes to address project needs, ensure that all the relevant stakeholders are accounted for in the equipment need specification. Clearly the basics, like throughput, functionality, and space constraints, are necessary just to frame the universe of options. From there, it is important to engage the various direct and indirect stakeholders to understand how many needs can be met with a single system. This approach becomes helpful when enlisting multiple departments to support the decision that this process yields.

The direct stakeholders are often referred to by experienced professionals as the ones who have to “live with” the system. This list includes plant operators and supervisors, maintenance, plant engineers, quality team members, schedulers, and plant managers. These team members are important to have onboard even before the first quote is developed because they can reveal key features of the quotes that may change your sourcing strategy.

The indirect stakeholders will sometimes say that they do not have input on a particular system, but they are the soft decision makers that can influence the success of the project approval process substantially. R&D and marketing are two such groups that may be able to share some strategic midterm insights on equipment specifications, such as changeover needs and design requirements. Finance will also want to share insight on the impact of maintenance and changeover costs on the total cost of ownership, which is an important metric when communicating to executive leadership—who care about pursuit of strategic organizational goals.

Non-starters

With the stakeholders onboard, requirements for appropriate design can be gathered in a large (often virtual) cross-functional team meeting. Some of these requirements will be represented as optimum needs instead of pass/fail requirements. Split the requirements (i.e., must be able to run our packaging as it exists today) from the criteria for evaluation. By making a list of absolute pass/fail requirements, quotes gathered can be quickly evaluated as possible options for further evaluation or necessarily pushed back to the vendor for additional refinement.

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Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Liquid Foods Innovations Report