HomeDoug Test Article 0Here is the deckhead.Feb 23rd, 2018Add some body content.Companies in this articlePMMI TestingHomeMore sustainable RRP formatMorrisons Supermarkets of the UK has re-launched its Best Bacon product in an improved Retail Ready Packaging (RRP) format.Processing EquipmentHow to combat the workforce crisisProFood World has rounded up some creative recruitment and retention strategies to help manufacturers find the skilled talent they need to operate their advanced plants.Processing EquipmentSalsa manufacturer takes the slow-and-steady approach to automationA semi-automated piston filler paves the way for San Juan Salsa Co. to fully automate its packaging processes for the future.HomeNew CEO named for Johnsonville HoldingsMichael Stayer-Suprick elected by board of directorsHomeImpossible Foods Wins Global Environmental PrizeUrges youth activists to accelerate switch to sustainable food systemSponsoredGet recognized for sustainability in food and beverage processingProFood World will honor food and beverage manufacturers who display exceptional improved performance through sustainability. Nominations are open; awards will be conferred in Chicago, June 9-10.HomeBorden appoints new chief supply chain officerYogesh Sabnis joins companyInspectionMake the most out of your inspection equipmentFrom metal detectors to x-rays to leak detection technology, inspection equipment can not only prevent foreign material contamination — thus preventing the dreaded recall — but improve production efficiency, enhance product quality and reduce food waste.HomeTwo Exceptional Brands Each Gifted with 0.5M Free ClosuresA medical food for chemo/radiation patients and a low-sugar, carb, and calorie cold-pressed almond juice impress judges of Silgan Closures’ first Free Closures for a Year competition.Processing EquipmentJourney to sustainability excellenceThe OpX Leadership Network has tools to help processors generate long-term profits while improving the sustainability of their businesses.HomeRecyclable Materials Aim to Keep More Plastics Out of LandfillsPlastic container manufacturers are answering the call from consumers for higher percentages of post-consumer recycled materials and easier recyclability of used containers.SponsoredProFood Live Helps F&B Manufacturers SucceedJoin us in Chicago in June for this one-day conference devoted to delivering real-world solutions for processors in the food and beverage manufacturing industry.Processing EquipmentFood processors focus on health, shelf life, plant-based alternativesThe global food packaging market will reach $400 billion by 2025, growing at a CAGR of between 4 percent and 5 percent, according to a new report from PMMI Business Intelligence.HomeQuick Hits: FDA Issues Warning Letters to CBD MakersThe FDA issued warning letters to 15 companies selling illegal cannabidiol products that violate the Federal Food, Drug, and Cosmetic Act.HomeReport: 37% of Consumers Willing to Pay More for Eco-Friendly ProductsOf 1,000 U.S. consumers surveyed, 37% are seeking out and willing to pay more than 5% for environmentally-friendly products—a trend is expected to continue to grow.Processing EquipmentAssessing your company’s operational readinessA successful asset reliability process requires strong relationships between internal and external stakeholders and an implementation plan that clarifies their roles.HomeCombining Digital Print and Corrugated Packaging for a “Box that Learns”Matteo Bonfanti, designer at Ghelfi Ondulati, Italy, spoke today at Digital Print for Packaging Europe in Berlin, about a recent project that combined traditional materials, new technologies and one HP digital printer, to reach consumers in a timely way.HomeDairy industry leaders taking to Capitol HillTo tell lawmakers: Pass USMCA deal nowHome4 workforce safety topics you should reviewWith today’s tight labor market, it is even more crucial to keep plant floor workers safe. See ProFood World’s top advice for protecting people and machinery.AutomationNavigating a very complex industryTransparency, sustainability, regulations, customer demands and the labor shortage all add up to make your job very demanding. Can automation come to the rescue?
