Quarterly Economic Outlook Webinar

October 10, 2017 at 12:00 PM EDT

Sep 14, 2017

Join Chris Steele, an economist from ITR Economics, on Tuesday, October 10th at noon EST for a one hour webinar highlighting the findings from the 4th Quarter - Quarterly Economic Outlook report. This webinar is a guide to global economic trends and will explain what's in store for the packaging and processing industry.

Beverage Innovations Report

Researched List: Engineering Services Firms

Dairy Food & Beverage Innovations Report

Alison Fragale, organizational psychologist and professor at the University of North Carolina-Chapel Hill

PPWLN Breakfast at PACK EXPO Las Vegas Supports Women in Packaging and Processing

Alison Fragale, negotiation and workplace dynamics expert, will present research-based strategies on leadership and confidence.

Through the Line: Packaging and Processing

Through the Line: Land O'Frost Automates on a Budget

Food professionals shared insights on topics ranging from digitalization and food safety to attracting younger workers at IFT First in Chicago.

Food Safety Culture to Prevent Recalls, Technology Implementation Strategies, and Supply Chain Traceability for PFAS at IFT First 2025

Processors have used FD&C Red No. 3 in confectionary products like those pictured above.

Navigating Red Dye Regulation Changes

Sanitary Liquid Drum Filling System for Food-Grade Applications

Dairy Food & Beverage Innovations Report

Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.

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Liquid Foods Innovations Report

Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.

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Products

COMPASS belt-fed optical sorter from Key Technology

Quarterly Economic Outlook Webinar

Beverage Innovations Report

Researched List: Engineering Services Firms

Dairy Food & Beverage Innovations Report

PPWLN Breakfast at PACK EXPO Las Vegas Supports Women in Packaging and Processing

Through the Line: Land O'Frost Automates on a Budget

Food Safety Culture to Prevent Recalls, Technology Implementation Strategies, and Supply Chain Traceability for PFAS at IFT First 2025

Navigating Red Dye Regulation Changes

Sanitary Liquid Drum Filling System for Food-Grade Applications

Key Technology Introduces COMPASS Belt-Fed Optical Sorters at PACK EXPO

Gericke USA to Showcase the Versatile Nibbler GNB at PACK EXPO Las Vegas

Mobile Steam Plant Fleet

ProFood World June 2025

ProFood World April 2025

ProFood World February 2025

ProFood World December 2024

Inspection Detection Innovations Report

Palletizing Innovations Report

Cartoning Innovations Report

Robotics Innovations Report