Shenandoah Valley Organic Opening Second Facility

The company's expansion will increase production capabilities, allowing more product availability in leading grocery stores across the United States.

Nov 25th, 2020

Shenandoah Valley Organic (SVO), a family-owned organic chicken company, is building a 75,000-sq-ft, state-of-the-art facility in Harrisonburg, Va. The new facility, its second in Harrisonburg, will increase production capacity and retail packaging, and create 110 new jobs.

Founded by sixth-generation farmer Corwin Heatwole, Shenandoah Valley Organic promotes and protects generational farming by partnering with independent family farmers to raise organic chicken responsibly.

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Hostess Brands Releases 2022 Corporate Responsibility Report

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Cargill Planning to Build Soybean Processing Facility in Missouri

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Bel Group Names Cécile Béliot as Chief Executive Officer

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Your recipe, automated to perfection

Your recipe, automated to perfection

Whether it's storing, sifting, metering, weighing or transferring, Shick Esteve is your complete flour reclaim and ingredient automation systems provider.

Mergers and acquisitions are hampering collaboration.

Consolidation Threatening CPG-OEM Relationships

The shift in the CPG-OEM relationship from transactional to strategic collaboration has hit a snag.

Levi Christenberry, PSSI Southcentral division vice president of operations

PSSI Promotes New SVP and VP

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Nomad Foods Releases Annual ‘Eating for the Planet’ Report

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Krysta Harden (right) of the U.S. Dairy Export Council led a panel discussion at the Cheese Expo in Milwaukee.

From Cheese Expo: Sustainability, Supply Chain, Export Markets Key Topics Among Dairy Producers

Given current supply chain obstacles, it has been difficult getting products to consumers around the world. But the fact remains that U.S. dairy producers have great opportunities and need to drive the sustainability and food safety narrative.

Pssi Presiden Doug White

PSSI Promotes Doug White and Monty Christenberry to New Positions

White will serve as the company’s new president, while Christenberry will be PSSI’s new chief operating officer.

Your recipe, automated to perfection

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Conagra Brands Names Lucy Brady as President of Grocery and Snacks

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Barry Callebaut to Invest $104 Million in New Chocolate Factory

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Utz Brands Subsidiary Buys Snack Food Manufacturing Facility in North Carolina

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Jack Link’s Building $450 Million Facility

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Mc Cormick President And Coo Brendan Foley

McCormick Names Brendan Foley as President and COO

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FDA Issues Draft Action Levels for Lead in Juice

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Mondelēz to Pay $1.3 Billion for Mexico’s Leading Confectionery Company

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Coca-Cola, Suntory Cross the 100% Plant-Based Bottle Finish Line

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Nestlé’s Buitoni Pizza Factory Raided Following E. coli Outbreak

French authorities have confirmed epidemiological, microbiological, and traceability work revealed a connection between Buitoni brand Fraîch’Up frozen pizzas and dozens of E. coli infections in children.

Tyson Foods Building New Facility in Alabama

The new rendering facility will service many of Alabama’s poultry processors and others in neighboring states, helping to reduce waste by breaking down and cooking parts of the chicken people don’t eat into usable proteins and fats.

ADM Making $300 Million Investment in Decatur, Ill.

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Purina Pet Care Blayney Factory

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Smithfield Foods Receives Manufacturing Leadership Awards for Sustainability

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Triangle Vp Ralph Henandez

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Del Monte Foods Aims to Achieve Net Zero by 2050

The company has set measurable actions and near-term science-based targets to reduce or eliminate the majority of its existing emissions instead of purchasing external carbon credits to offset emissions.