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Spanish still-water bottler lightweights bottle neck

A smaller water-bottle neck size accompanied by an easier-to-open cap saves Aguas De Mondariz 40% in package weight and adds to consumer convenience.

Aguas_De_Mondariz
Aguas_De_Mondariz

Since 1998, the Galician water bottler Aguas De Mondariz has taken steps to reduce raw materials in its bottles and closures. According to the Spain-based company, it was the first spring water bottler to convert from polyvinyl chloride bottles to PET, producing its own PET preforms. During the last 10 years, the company has reduced the weight of its bottle by 10%.

Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Liquid Foods Innovations Report
Proteins Innovations Report
Discover cutting-edge protein packaging innovations from PACK EXPO International 2024! Our editorial team spotlights hygienic equipment and materials designed for the demanding protein sector. From IP66-rated washdown systems and all-servo chub packaging to advanced auto-bagging technology and compostable trays replacing EPS, this report reveals how manufacturers are addressing clean, safe design while improving efficiency.
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Proteins Innovations Report