GOE-Amherst Stainless Fabrication, LLC has introduced a spraying system designed for economical, accurate spraying of sheens, glazes, preservatives, egg wash, oils, and sugar solutions. The sprayer can apply a topical coating to buns, breads, pastries, flat breads, and rolls.
Utilizing GOE’s proprietary dispensing design the spraying system eliminates problems associated with plugging of spray nozzles. For ease of cleaning and sanitation the system ensures open access to all components and eliminates concealed zones. All liquid not applied to product is recovered and used, eliminating waste and saving on ingredient cost. A totally enclosed self-contained system hood and body ensures mist containment providing a safe and sanitary environment around the spraying station. Clean up is a simple hot water wash, sanitize and rinse, minimal operator intervention is required.
PLC control with HMI is standard. Available in standalone, portable and retrofit to existing line configurations. Available options include remote or local control, reservoir alarms, additional mist collection, jacketing and reservoir mixing.
