Differential pressure gauges represent less-expensive solutions

Are intended for applications that do not require all-stainless-steel protection

Jun 4th, 2019

Ashcroft 1140 series differential pressure gauges

Ashcroft 1140 series differential pressure gauges

Designed for liquid or gas media, Ashcroft 1140 series differential pressure gauges offer static pressure capacities up to 6,000 psi and ranges from 0 to 10 inH₂0d to 0 to 150 psid. No additional hardware is required for direct or panel mounting. Dials scaled in flow are available.

Learn more about pressure measurement at PACK EXPO Las Vegas, September 23–25, 2019 at the Las Vegas Convention Center. Register by August 30 to save 70%.

Ashcroft

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Predictive Maintenance 101

What does it mean, and why is it important? Learn more from a new PMMI Business Intelligence report.

MWC, Kraft Heinz, and CTI Foods Named Winners of Manufacturing Innovation Awards

The award-winning food companies will reveal technology highlights of their projects and be honored during a special session at PACK EXPO Las Vegas, September 27-29.

Alignment 96 Big Data

Automation Trends in Food Processing and Packaging: Robotics

According to the Robotic Industries Association and Association for Advancing Automation, orders of robotic systems by food and consumer goods manufacturers grew by 56% in 2020. Read this discussion about robotics in the food industry for more insight.

‘Bending the Curve’ of Foodborne Illness Through More Traceability Rules

A traceability initiative proposes to overcome barriers to giving FDA accurate, timely, and comprehensive information about a food’s manufacturing history to prevent further distribution and public health crises during a recall.

NAMI Announces Environmental Achievement Awards Winners

The accolades are given to companies that design and successfully implement outstanding, innovative plant upgrades or environmental programs in the pursuit of sustainability.

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Empathy & Authenticity Steer Bumble Bee through CHAOS

New unPACKed with OEM podcast debuts with Jan Tharp, president and CEO of the 120-year old company.

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Automation Trends in Food Processing and Packaging: vFAT

Watch part three of this three-part series on top automation trends impacting food processing and packaging today.

Lidl Ready Meals

Extended Shelf Life Key to Lidl’s Latest RTE Line

Using a unique process-in-pack technology, German grocery giant added shelf life to ready-to-eat meals that will extend their market range.

FDA & CDC: No Transmission of COVID-19 Through Food or Food Packaging

FDA and CDC continue to underscore that there is no credible evidence of food or food packaging associated with or as a likely source of viral transmission of COVID-19.

Mondelēz Launches Investing Platform to Address Climate Change

The Sustainable Futures platform will incubate, finance, and build partnerships to advance climate solutions and support social entrepreneurs.

Industrial Magnetics Acquires Walker Magnetics Group

The deal helps expand the company’s permanent, electromagnetic, and electro-permanent magnetic technology and systems for industrial applications, and broadens its roster of products.

The recipe to reduce microbes.

The recipe to reduce microbes.

Meet the Synexis® BioDefense System, the pioneering technology that attacks viruses, bacteria, mold, odors, and insects in the air and on surfaces. Learn More.

T. Marzetti Co. Expanding Kentucky Facility

Announced a year ago and paused by the pandemic, the project will add production capabilities to meet growing customer demand for a range of Marzetti products.

Table 1: 12 Dimensions of Manufacturing Health

OpX Work Products: From Concept to Implementation

FSO’s 12 Dimensions of Manufacturing Health and OpX work products combine to help solve challenges that include total cost of ownership, overall equipment effectiveness, asset reliability, workforce engagement, and more.

Nestle Waters Product Line

Nestlé Waters North America Brands Being Sold

The transaction enables Nestlé to focus on its international premium brands, local natural mineral waters, and high-quality healthy hydration products.

‘Pearl Milling Company’ to Replace Aunt Jemima Brand Name

PepsiCo, which owns the Quaker Oats Company, announced the forthcoming rebranding of the Aunt Jemima brand in 2020.

Anheuser-Busch Launching New PPE Recycling Program

The company’s craft business unit will be equipping craft facilities with zero-waste boxes and promoting safe recycling.

Dole Mc Donough, Ga Plant

Dole Packaged Foods Opens New Facility

The new site in Georgia will allow the company to provide more nutritious and healthy frozen fruit to its East Coast customers in a timelier manner.

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Automation Trends in Food Processing and Packaging: Remote Access

Watch part two of this three-part series on top automation trends impacting food processing and packaging today.

Downtime Survey Results

Extending Machinery Life With MaaS

The latest research details the key technologies needed for successful predictive maintenance on machines and machine components.

More in Home

Exploring monolayer films for frozen, microwavable foods

Brian Stepowany of B & G Foods (Green Giant Brand) joins Packaging World's Matt Reynolds to discuss R & D considerations and how progress has been affected by Covid crisis. Six-minute video report.

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Adjusting Forecasts: COVID-19 Hurts Apparel, Luxury Goods; Helps Alcohol, Food, Bev

A February 2021 report from the FPA and Euromonitor, reflecting data collected in Nov. 2020, shows how the pandemic impacted different vertical markets in different ways.

Hormel Foods Buys Planters

The company’s addition of the strategic leading brand continues its evolution as a global branded food business.

Am King Aldi Loxley Ground Breaking

A M King Breaks Ground on ALDI Divisional Center

A M King worked with Aldi to determine adequate site infrastructure requirements for securing local economic development incentives, while ensuring the property would be large enough, buildable, and strategically located.

Joyce Fassl, Editor-in-Chief

Staying on the Cutting Edge

The COVID-19 pandemic has shown how essential food plant workers truly are and demonstrates the need for a digital transformation in food and beverage processing.

Coke R Pet Portfolio

Coca-Cola Introducing Bottles Made From 100% Recycled Materials

The innovation addresses plastic waste and reduces the company’s use of new plastic across its North American portfolio by more than 20% compared to 2018.

This e-comm play for specialty and value-added proteins like wild-caught fish, free-range poultry, and grass-fed beef uses a striking printed corrugated shipper that’s fully recyclable.

D2C Proteins' Thermal Insulation Sits at the Intersection of E-Comm and Sustainability

This e-comm startup hit the big time only a couple of months ago. A big step in getting there was bolstering its package sustainability profile to better align with its brand positioning.

The Powder Show Digital Flow

Powder Show Digital Flow Set for Thursday, February 18

Today’s diverse community of engineers, designers, and scientists are welcome and encouraged to tune in.

Smithfield North East, Md Facility

Smithfield Foods Earns Silver LEED Certification

The certification of the company’s Maryland distribution center exemplifies Smithfield’s commitment to implementing sustainable best practices throughout its operations.

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Automation Trends in Food Processing and Packaging: Robotics

Watch part one of this three-part series on top automation trends impacting food processing and packaging today.

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RLC Releases Report on Fixing Recycling in the U.S.

The Recycling Leadership Council (RLC), a broad coalition of stakeholders brought together to identify the federal government’s role in fixing the U.S. recycling system, released the Blueprint for America’s Recycling System.

Nutella to reduce 400g size due to production costs.

Nutella the Latest to Join Shrinkflation Nation

The Ferrero-produced product will soon reduce the size of its 400g jars in the UK and Belgium without altering the product price, in what is becoming a common move to cut costs.