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Pro Food World
ProFood World June 2026
In This Issue (Page 2)
Processing Instrumentation
Agitator Platform
Alfa Laval’s EnSaLine delivers advanced mixing for hygienic production, combining significant energy savings, simplified maintenance, and readiness for industrial connectivity.
April 9, 2026
Inspection
Potato Processor Balances High Demand and Quality with Sorting Tech
Brazil-based Bem Brasil installed an integrated line with two stages of optical sorting to ensure maximum quality and yield at a high production volume.
March 18, 2026
Regulatory
Proposed Changes to Poultry and Swine Processing by USDA FSIS
According to the FSIS, the updates are intended to provide establishments with greater operational flexibility while maintaining food safety and compliance with federal inspection standards.
March 12, 2026
Inspection
Bacon Grading Technology
P&P Optica's solution automates strip-by-strip inspection and rejection of cooked and raw bacon using real-time measurement, cook-level assessment, and flexible software programs to improve consistency and reduce labor and waste.
February 19, 2026
Inspection, Sorting & Weighing
Defect Removal System for Wet Potato Strips
Key Technology's ADR X offers advanced multi-spectral sensing, recipe-driven automation, and hygienic design to improve defect detection, increase yield, and support high-capacity production environments.
February 12, 2026
Packaging Technology
Coding is a Key to Egg-packing Upgrade
Steady growth meant that this Ontario company, dedicated to truly fresh and locally sourced eggs, needed faster throughput. ‘We couldn’t keep up anymore,’ says the owner.
February 10, 2026
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Past Issues
ProFood World August 2026
ProFood World April 2026
ProFood World February 2026
ProFood World December 2025
ProFood World October 2025
2025 PACK EXPO Processing Showcase
2025 PACK EXPO Facilities & Infrastructure Directory
ProFood World August 2025
ProFood World June 2025
ProFood World April 2025
ProFood World February 2025
ProFood World December 2024