Regulatory

Possible Salmonella Contamination Leads to Recall of 5.5 Tons of Retail Charcuterie Trays

The Busseto Foods ready-to-eat meat samplers were distributed to Sam’s Club stores throughout the U.S.

January 9, 2024

Food Safety: Page 19

Cleaning and Sanitation

Ampco Pumps Applauds Michael Boyd's Appointment to 3-A Sanitary Standards Board

Ampco Pumps Company

Boyd, a Business Development Manager for Ampco Applied Products, says he's committed to working with 3-A SSI to elevate hygienic equipment design standards.

January 4, 2024

Regulatory

Illinois Meat Processor Recalls 3.3 Tons of Ground Beef for Possible E. coli Contamination

The recalled beef was shipped to distributors in Illinois, Indiana, Iowa, and Michigan for further distribution to foodservice customers.

January 2, 2024

Regulatory

Top 10 Articles of 2023 – No. 4: Trader Joe’s Issues 4th Food Recall

Join us as we look back at ProFood World’s most popular articles of 2023. It wasn’t good news for Trader Joe’s at No. 4.

December 29, 2023

Food Safety

How Lead Levels in Cinnamon Point to Need for Accountability, Incentives

As the FDA looks at whether a recent case of lead contamination in applesauce was economically motivated, a UCLA supply chain expert explains how to deter such suppliers.

December 19, 2023

Regulatory

TGI Fridays Chicken Bites Recalled Due to Possible Plastic Contamination

Simmons Prepared Foods is recalling 26,550 lb of the frozen, boneless retail product after the company received customer complaints about clear, hard plastic found under the breading of the bites.

December 15, 2023

Controls

Hygienic Design Brings New Meaning to Hygiene

ELESA

Elesa’s Hygienic Design line offers standard components that provide optimal levels of hygiene with a minimum probability of contamination.

December 14, 2023

Food Safety

Plasma-Based Disinfection Improves Safety in Fresh Produce Processing

SPLASH, a German government-funded research project, successfully tested Kronen’s innovative plasma washing process to improve food safety for fresh-cut lettuce.

December 5, 2023

Industry News

Tyson Foods Opens 325,000-sq-ft Fully Cooked Food Production Plant

The new facility in Danville, Va., incorporates the latest technology that brings real-time intelligence to the company’s processes to increase production and protect workers.

November 29, 2023

Home

Alternative Protein Sector, Despite Setbacks, Looks Healthy

A Horizons report from CRB takes an in-depth look at alternative proteins, detailing a still nascent industry that is learning how to succeed at production scale.

November 26, 2023

Regulatory

Skyline Provisions Recalls 5,620 lb of Raw Ground Beef Products

U.S. Department of Agriculture

The products are being recalled due to possible foreign matter contamination.

November 20, 2023

Inspection

Eriez Names Jaisen Kohmuench as New President and CEO

Eriez

Current President and CEO Lukas Guenthardt will be retiring at the end of 2023, following 12 years with the company.

November 8, 2023

Industry News

Tyson Voluntarily Recalling 30,000 lb of Dino Chicken Nuggets

The frozen, fully cooked chicken “Fun Nuggets” may contain small, pliable metal pieces, posing a risk to consumers, especially young children.

November 6, 2023