Podcasts

unPACKed Podcast: 2024 Snack Food Trends Report

Listen as PMMI's Director of Custom Research breaks down its latest Business intelligence report, highlighting evolving machinery in the snack food industry, particularly with sustainability challenges.

October 2, 2024

Bakery & Snack: Page 3

Bakery & Snack

Emily Winston, Founder & CEO, Boichik Bagels

Emily Winston shares how she started her bagel business and offers advice for young women.

August 5, 2024

Automation & Digital Transformation

How to Take an Emerging Brand to the Next Level

Via Oliveto is a family business that had long been hampered by a labor-intensive production process. A fully automated baking line has let them quadruple their flatbread output.

August 13, 2024

Bakery & Snack

Investment Announcements in Mexico Poised to Boost Packaging Machinery Demand

CPG Companies including Unilever, Heineken, Merck, and more have major investment plans for the Mexican market, signaling a potential rise in packaging machinery demand ahead.

August 1, 2024

Processing Instrumentation

Vemac Names Mario Ori President

Middleby Food Processing Group

Industry veteran brings expertise in automation and meat processing to lead Vemac's growth and innovation.

July 25, 2024

Conveying & Product Handling

Modernizing Manufacturing to Accommodate Growth

A much-needed upgrade of conveyors and seasoning equipment help snack manufacturer G&S Foods handle rapid expansion while maintaining product quality.

July 25, 2024

Food Safety

Testing Shows High Levels of Lead in Cassava-Based Veggie Puffs for Kids

Lesser Evil’s snack puffs have the highest lead content out of 80 baby foods Consumer Reports has tested since 2017.

June 11, 2024

Facilities, Design & Infrastructure

Bridor Selects ESI Group to Establish Inaugural U.S. Greenfield Bakery

ESI Group USA

ESI Group and Bridor break ground on 150,000-square-foot manufacturing facility in Brigham City, Utah.

June 6, 2024

Home

Global Snack Food Market Projected to Reach $800 Billion by 2030

Convenience food trends and expanding e-commerce options are two factors driving snack growth, according to a recent study.

May 8, 2024

Industry News

FDA Labeling Changes Could Come at a Cost for Food Processors

Front-of-pack labeling, reduced sodium and sugar levels, and enforced ingredient traceability are on the horizon for food manufacturers. Here’s what processors can expect next.

May 1, 2024

Workforce

Integrity Staffing Solutions Launches F&B Workforce Initiative to Combat Labor Challenges

Integrity Staffing Solutions

New program leverages AI, training programs, and strategic planning to address labor shortages and create a more skilled, resilient workforce for the Food & Beverage Industry.

April 30, 2024

Industry News

Mondelēz Opens Applications for Emerging Food Technology Startups

The snack giant’s CoLab Tech, in its second year, is an R&D accelerator program looking for innovations in nutrition, ingredients, packaging, and sustainability.

April 23, 2024

Sustainability

Mondelēz Promotes ‘Mindful Indulgence’ Amid Weight-Loss Drug Popularity

With an update on its Snacking Made Right priorities, Mondelēz shows its progress on healthier snacking, environment and sustainability initiatives, and other goals.

April 19, 2024