SLB uses no vacuum yet can quickly achieve oxygen residual levels of
less than 1%. Safe for fresh fish and seafood, SLB can increase shelf
life of these products by 3 times. Three models provide SLB technology: Athena, a packaging
machine using SLB technology at a rate of 1000 packages per hour;
Hera, a machine using SLB technology at a rate of 1500 packages per hour;
Hercules, a machine running at a rate of 3000 packages per hour using
SLB technology.
