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Industry News
3-A SSI Relocates Headquarters to Washington, DC
The relocation aims to allow 3-A Sanitary Standards, Inc. to better serve its mission and increase collaboration within the food and beverage industries.
August 27, 2025
Vertical Markets: Page 2
Facilities, Design & Infrastructure
Homestyle Direct Opens New Fulfillment Center in Tennessee
The facility is already operational and is currently shipping more than 20,000 meals a day.
August 27, 2025
Frozen & Refrigerated Foods
Vertical Bagger Helps French Fry Maker Scale Up
A business launched in Phoenix out of a food truck is now supplying restaurants galore with 5-lb bags of frozen French fries thanks to automated packaging equipment.
August 27, 2025
Podcasts
Through the Line
Podcast: Overwrapping and Modified Atmosphere Packaging Safeguard Meat Packs
Best Choice Meats has upgraded its packaging line with overwrapping and modified atmosphere packaging (MAP) systems, according to equipment supplier Ossid. The equipment investment aims to maintain customers' satisfaction by reducing leakage.
August 27, 2025
Industry News
Keurig Dr Pepper to Acquire JDE Peet's and Subsequently Separate into Two Independent Companies
The subsequent separation is intended to establish a fast-growing and scaled North American refreshment beverage player and the world's #1 pure-play coffee company.
August 25, 2025
Automation
Meal Process Logistics go Virtual with Digital Twin
Get a glimpse of how ready-to-eat (RTE) meal producer Uitgekookt uses virtual simulation to improve its meal process automation.
August 22, 2025
Robotics
Avoiding the Robot Hype Trap
There are some robots that are ready for work in F&B, but the hype that surrounds humanoid robots makes it tough to tell the difference between what’s real and what’s fantasy.
August 21, 2025
Industry News
Fortifi to Acquire Provisur Technologies
Fortifi Food Processing Solutions
The acquisitioni will expand Fortifi's offerings to include advanced grinding, forming, slicing, and tumbling technologies.
August 20, 2025
Podcasts
Through the Line
Podcast: HPP for Extended Food Shelf Life
This pasteurization method disrupts microbes through intense pressure, offering an alternative to traditional heat treatments for food safety and quality. The process leverages isostatic pressure to inactivate microbes by denaturing proteins and disrupting cell membranes, preserving the food's chemical composition and extending shelf life.
August 20, 2025
Regulatory
What High Noon’s Recall Can Teach Us About Quality Assurance
Vodka seltzer brand High Noon has recalled certain 12-packs after some cans were mistakenly labeled at Celsius energy drinks. Food safety and operations experts share how producers can strengthen safeguards to prevent similar quality assurance mishaps.
August 19, 2025
Facilities, Design & Infrastructure
Tillamook Sets Sail in Decatur to Support Ice Cream Growth
Tillamook’s new Decatur, Ill., ice cream plant officially opened June 4, bringing the dairy producer closer to its growing customer base on the East Coast.
August 18, 2025
Automation
RTE Meal Producer Uses Digital Twin for Process Simulations
Ready-to-eat (RTE) meal producer Uitgekookt is using Visual Components’ digital twin technology to simulate production processes, helping the company foresee logistical problems and increase efficiency.
August 14, 2025
Podcasts
Through the Line
Podcast: Boston Sword & Tuna’s Approach to Metal Contaminant Control
Some metal detection systems can be confused by the saltwater and ice. Boston Sword & Tuna enhances its product quality with updated metal detection systems.
August 13, 2025
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Products
Fat Analysis Systems
Eagle’s enhanced Fat Analysis Systems help processors meet USDA and FSIS nutrition labeling requirements.
Vegetable Processing Machines
Duravant Showcases Food Sorting and Handling Equipment at PACK EXPO Las Vegas
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