Mixer Produces Longer-lasting Pectin Solutions

Reduces powder mixing time by up to 30%, while increasing yield and product quality

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Alfa Laval Hybrid Powder Mixer

The Alfa Laval mixer eliminates lumping when dispersing and dissolving powdered pectin. The hybrid powder mixer aspirates powder, while simultaneously pumping viscous solutions at pressures of 4 bar or more, without requiring an additional pump. The unit delivers fully hydrated pectin solutions used for fruit preparation recipes, immediately available for further processing, at concentrations of 8% or higher. A trial of the mixer can be conducted onsite or at the Alfa Laval Fluid Handling Application & Innovative Centre in Kolding, Denmark via live video link.

The Processing Zone Returns to PACK EXPO

As a direct response to industry demands, The Processing Zone is returning to PACK EXPO Las Vegas and Healthcare Packaging EXPO (Sept. 27-29, 2021, Las Vegas Convention Center). The show will showcase front-of-line solutions from food processing/systems, food safety, engineering, design and construction services and more, according to show producer, PMMI, The Association for Packaging and Processing Technologies. It will also offer targeted education via its processing-dedicated Innovation Stage.

Attendee registration opens in May. In the meantime, visit packexpolasvegas.com for more information.



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