Processing Instrumentation

What Food Manufacturers Need to Know About Going Kosher

Many companies that seek certification can often do it with minimal adjustments to their existing processes and ingredients.

February 26, 2025

Food Safety: Page 12

Food Processing Equipment

PACK EXPO Southeast 2025: The Future of Packaging & Processing Arrives in Atlanta

Premier regional show brings cutting-edge innovation, industry leaders, and unmatched networking to the Southeast.

February 25, 2025

Food Safety

Food Microbiology Study Finds Faster Way to Detect Listeria

A study from a journal a part of the American Society of Microbiology has found a new Listeria detection method.

February 25, 2025

Industry News

PACK EXPO East and PACK EXPO International Recognized Among Fastest-Growing Shows by Trade Show Executive

Named to Trade Show Executive’s Fastest 50 and Next 50 lists, these premier events continue to set industry benchmarks for innovation, exhibitor expansion, and attendee engagement.

February 17, 2025

Regulatory

Food Industry Prepares for Phased-in Enforcement of FSMA Rule 204

The Food Safety Modernization Act of 2011 produced Rule 204, and the regulation propels supply chain traceability while moving the industry to digital records in the food industry.

February 12, 2025

Regulatory

FDA Announces Tuna Recall for Clostridium Botulinum Risk

The FDA has provided information on a seafood product manufacturer’s tuna recall that stems from a manufacturing defect.

February 11, 2025

Cleaning and Sanitation

PSSI is Now Fortrex

PSSI rebrands as Fortrex, reflecting its role as a first line of defense against food contamination and emphasizing its commitment to safety, integrity, and customer focus.

February 3, 2025

Regulatory

Bacon Seasoning Recalled Due to Undeclared Soy Ingredient

TS Packaging is recalling two brands of bacon seasoning due to the presence of an undeclared soy allergen.

January 27, 2025

Inspection

3-A SSI Names New Executive Director

3-A Sanitary Standards

Meri Beth Wojtaszek is appointed executive director to advance 3-A Sanitary Standards' mission of promoting food safety through hygienic equipment design.

January 24, 2025

Regulatory

FDA Issues H5N1 Flu Requirement for Cat and Dog Food Producers

The FDA is requiring additional precautions for cat and dog food manufacturers amid the rise of the H5N1 flu strain.

January 21, 2025

Regulatory

Why FDA is Banning Red Dye No.3 From Foods

The FDA made a major decision on Red Dye No. 3, but the explanation behind the move is just as notable.

January 16, 2025

Regulatory

FDA Eyes Front-Label Nutrition Info Rule for Packaged Foods

The FDA has taken a significant step toward requiring basic nutrition information on the front label of packaged foods.

January 15, 2025

Regulatory

FSIS Details Boar’s Head Listeria Findings in Outbreak Review

FSIS has provided findings of 2024’s Listeria outbreak case linked to the Jarratt, Va. facility of deli meat producer Boar’s Head.

January 13, 2025