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Sustainability
Diageo Launches 10-year Sustainability Action Plan
It also has introduced a new global platform that will provide non-equity funding to startup and technology companies to help embed sustainability in its supply chain and brands.
November 23, 2020

Vertical Markets: Page 66

Beverage
Keurig Dr Pepper Helps Guide CPGs Through Amazon Packaging Compliance
Having braved its own journey into Amazon’s Ships in Own Container (SIOC) certification demands, KDP packaging engineers explain what’s required to ready products for e-commerce delivery.
November 19, 2020
After evaluating the club store format of its Keurig McCafe carton (left), KDP redesigned the packaging for e-commerce (right), working specifically with Amazon SIOC specifications.
Processing Equipment
High Pressure Processing Helps Emerging Brands
Universal Pure
Join Jeff Williams of Universal Pure, and ProFood World’s Joyce Fassl as they discuss high pressure processing and the shelf-life benefits it brings to brands seeking broader distribution and the importance of Cold Pressure Council certification.
November 20, 2020
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Processing Equipment
Craft Distiller Turns Waste From Whiskey Process Into Revenue
A waste byproduct becomes a useful livestock feed for farmers by using a centrifugal sifter to dewater the stillage, the grain/water mixture stripped out after the fermentation process.
November 19, 2020
Bendt No. 5 is Bendt Distilling Company’s first blended whiskey release, blending five different whiskeys made in-house.
Sustainability
Coca-Cola Bottler Rolls Out KeelClip
Coca-Cola HBC has successfully begun the roll out of KeelClip™ technology in The Republic of Ireland, Northern Ireland, and Austria.
November 19, 2020
Coca-Cola HBC has successfully begun the roll out of KeelClip™ technology in The Republic of Ireland, Northern Ireland, and Austria.
Beverage
Craft Brewer Grows into Two-In-One Palletizer, Stretch Wrapper
Automation often begets more automation. That was certainly the case with Pelican Brewing Co., whose fast filling operations soon necessitated end-of-line palletization.
November 18, 2020
Packaging operations at Pelican include a full canning line and a full bottling line, each capped by its own combination stretch wrapper/palletizer.
Processing Equipment
Integrated Milk Processing System Delivers Sustainable Savings
An Irish milk processor reduces its carbon footprint and boosts capacity with a modular configuration of refrigeration, heat pumps, and a pasteurizer that work seamlessly together.
November 13, 2020
Aurivo’s heat pump system reclaims and channels excess heat from its cooling system to heat water for the milk pasteurization process, helping to reduce energy consumption and carbon emissions.
Beverage
Effects of COVID-19 on Packaging Discussed at PACK EXPO Connects
November 12, 2020
Canned foods and beverages, along with plastic-packed sanitation products were strongly impacted, resulting in shortages. purchased online.
Food Safety
Staying Above Sea Level
The SeaWell packaging system extends shelf life and improves food safety of seafood by separating the product from the excess liquid it releases.
November 11, 2020
Because SeaWell prevents the seafood product from sitting in excess liquid, the packaging reduces the rate of microbial growth and chemical degradation.
Beverage
Paperboard Can Handle Applicator
This modular paperboard can handle applicator accommodates latest in aluminum can and beverage trends.
November 11, 2020
Fortuna Packs 01
Beverage
Bulk Merchandising System Displayed at PACK EXPO Connects
The XpressBulk Milk Delivery System combines delivery efficiency with merchandising ease.
November 10, 2020
XpressBulk can also be customized for a wide variety of high-velocity grocery items, with dolly and trays designed to fit the product being transported.
Beverage
Beverage Industry Overview Nov. 2020
Beverage Institute shares data on soft drinks, water, both sparkling, still, and flavored; dairy and alternatives; juices; coffees and teas; enhanced still drinks, such as energy drinks, sports drinks, nutraceuticals, and powders and blends.
November 10, 2020
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Beverage
Counter-Pressure Integrated Craft Beer/Beverage Canning Line
Using true isobarometric filling technology, the CB50C counter-pressure canning line answers the call for carbonation in Craft beverage.
November 10, 2020
The CB50C counter-pressure filler joins the Pneumatic Scale Angelus inline canning system portfolio with an integrated 6-head filler and single-head can seamer, rated for continuous operation at speeds up to 50 cans per minute (CPM)
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Products
Key Technology
Key Technology Introduces COMPASS Belt-Fed Optical Sorters at PACK EXPO
In Booth W-1040, Key will debut its belt-fed COMPASS optical sorter, designed for wet, sticky, and delicate products to provide advanced foreign material and defect removal with simplified controls, sanitation, and maintenance.
Long Pasta Packaging Machine
PPM Technologies Introduces Food Coating System at PACK EXPO Las Vegas
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