BrightFarms announced the opening of its newest greenhouse in Macon, Ga. The company says that the facility is the most advanced in the state.
"Georgia has been home to Cox since 1939, and we're proud to deepen our roots in the state through this significant investment," says Steve Bradley, President of Cox Farms. "This greenhouse is creating jobs, expanding economic opportunities, and supporting sustainable agriculture. We are committed to generating long-term value for our communities, employees and partners by increasing access to fresh, locally grown produce and fostering workforce development."
The Macon facility, powered by advanced, state-of-the-art greenhouse technology, and now fully operational with eight acres under glass, began shipping produce to retailers in late 2024. The greenhouse has the capacity to serve the entire Southeast.
"We're excited to mark the opening and impact of our first greenhouse in Georgia with an immersive and educational experience," saysKelvin Hill, General Manager of BrightFarms's Macon, Georgia greenhouse. "[I]t's a chance to showcase how we're prioritizing sustainability, investing in local talent, and expanding access to fresh, locally grown produce across the Southeast."
At present, the Macon site is designed to produce approximately 22,000 pounds of lettuce per day, helping reduce food miles and improve food security in the region. It currently houses eight acres of growing space, with an additional 24 acres to be developed on the property as demand builds. This will add to the more than 700 acres of indoor farming in operation by Cox Farms.
