Beverage

Boston Beer Company Announces Expansion

Company is planning major changes to its Cincinnati, Ohio brewery to increase production of its popular brands.

July 26, 2020

Regulatory: Page 14

Food Safety

Packaging Sensor Predicts Shelf Life of Perishable Foods

BlakBear's paper-based electrical gas sensor measures the remaining shelf life of meats, poultry, and fish, more accurately than misleading expiration dates.

July 17, 2020

Food Safety

Perdue Farms Shares CDC Report After Virginia Facility Tours

CDC recommends installing pump-free hand sanitizers, touchless timeclocks, airflow studies, and continuing virus safety measures already in place.

May 29, 2020

Food Safety

New Guidance on Voluntary Reporting of Temporary Closures During Pandemic

In many cases, FDA may not be aware that firms are temporarily closed or need to close as a result of the pandemic.

May 28, 2020

Food Safety

Best Food Defense Plan? Cue the Offense

Updates to food defense plans should occur when a plant changes its equipment design or installation layouts, or has changes in personnel, ingredients, or packaging material vendors.

May 17, 2020

Regulatory

Meat Packing Companies Face Possible Federal Scrutiny

Attorneys general from several ranching states are asking the D.O.J. to launch an antitrust investigation of the beef processing industry.

May 8, 2020

Food Safety

Tyson Resumes Operations at Logansport Facility, Rolls Out On-site Health Care Services

While the Logansport facility was closed, the meat processor added more workstation barriers, installed more hand sanitizer dispensers, and did additional deep cleaning and sanitation.

May 4, 2020

Regulatory

FDA Provides Flexibility for Shell Egg Producers

Agency issues guidance to support food supply chain and meet consumer demand during COVID-19

April 21, 2020

Food Safety

FDA’s New Era of Smarter Food Safety

The agency’s vision is based on three fundamental tenets: It must be people-led; it should be FSMA-based; and solutions should be technology-enabled.

April 15, 2020

Food Safety

Social Distancing, Disinfecting, and Other Precautions for Industry during Pandemic

Food and Drug Administration

FDA answers essential questions for food and beverage manufacturing facilities during the COVID-19 outbreak

April 6, 2020

Food Safety

FDA Answers Processors’ FAQs on COVID-19

Food and Drug Administration

Social distancing, facility cleaning, hand sanitizers, and more are covered.

March 30, 2020

Food Safety

FDA Provides Temporary Flexibility Regarding Nutrition Labeling of Certain Packaged Food

Food and Drug Administration

Move taken in response to the COVID-19 pandemic, offers guidance to restaurants and food manufacturers

March 27, 2020

Food Safety

The COVID-19 Outbreak and Food Production

Food and beverage industry workers are deemed essential to critical infrastructure; FDA suspends some inspections.

March 19, 2020