Portion-controlled packs popular in Europe could be coming to North America.
The packs take aim at more common sachet packets designed for condiments, sauces, salad dressings, and olive oils.
Continued push for single unit-dose adoption at PACK EXPO East
Sarong, a Regiolo, Italy-based manufacturer of single unit-dose package designs, films, and accompanying machinery, sees slow but certain adoption of European single-serve pack trends in North America.
Feb 28, 2017
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