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NanoPack, Inc: Oxygen barrier coatings for meat & cheese packaging

NanoPack’s FDA-compliant NanoSeal™ uses a patent-pending oxygen barrier that provides a clear barrier coating for meat and cheese packaging and delivers significant economic and environmental advantages.

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NanoSeal technology also provides flavor and aroma barriers. Other markets include spices and coffee, as well as dry packaged products including nuts, crackers, cookies, confectionaries and mixes.
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Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Liquid Foods Innovations Report
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