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Sustainability
PepsiCo Aims for 100% Renewable Electricity Globally
The company has joined the RE100 initiative, setting new goals for direct operations, its entire franchise, and third-party operations.
September 21, 2020
Sustainability: Page 42
Sustainability
Cargill Supporting Regenerative Agriculture Practices
The initiative, involving 10 million acres of North American farmland, will aid in the progress of the company’s climate commitment and water goals.
September 16, 2020
Sustainability
Conagra Brands Team Rectifies Cheese Loss
A thorough investigation uncovered that a large contributor to food waste was cheese miss-cuts. The team solved the issue through editing standards, optimizing run settings, and conducting machinery preventative maintenance.
September 15, 2020
Sustainability
Tyson Foods to Verify Sustainable Cattle Production Practices at Scale
The company will work with cattle ranchers in the largest beef transparency program in the U.S.
September 11, 2020
Sustainability
Smithfield Foods Pledges to Become Carbon Negative
The announcement builds on Smithfield’s previous goal to reduce greenhouse gas emissions by 25% by 2025 across its entire supply chain.
September 4, 2020
Sustainability
Advances in Chemical Recycling Cut Plastic Waste
With growing pressure from regulatory and consumer sectors, SĂĽdpack is increasingly focused on chemical recycling of plastic waste and developing high-tech packaging films from the recovered raw materials.
August 25, 2020
Sustainability
Diageo Celebrates 2020 Sustainability and Responsibility Accomplishments
Goals originally set in 2008 and refreshed in 2015 were among the most ambitious in the industry.
August 8, 2020
Processing Equipment
Nestlé Accelerates Use of Augmented Reality Amidst COVID-19
AR provides the remote assistance Nestlé needs to install new production lines, upgrade existing lines, and carry out maintenance safely and efficiently during the pandemic.
July 24, 2020
Sustainability
Tanker Unloading Project Reaps Megabucks for Conagra Brands
A switch to air pressurizing the tankers, instead of using tanker truck pumps, resulted in nearly 100% of product to be emptied from each tanker load.
July 24, 2020
Sustainability
Cargill Sets Water Restoration Target
Company also aims to reduce pollutants, improve access to safe drinking water, and implement water stewardship program at facilities.
July 20, 2020
Sustainability
McCain Foods Commits to More Sustainable Potato Farming
Company is seeking ways to overcome challenges, such as changing weather patterns and deteriorating soil quality.
July 14, 2020
Sustainability
McLean Packaging Commits to Completely Renewable Energy
Mclean Packaging
The company has contracted with national energy advisory firm 5 and ENGIE Resources, LLC on a five-year energy agreement that supports the development of renewables.
July 10, 2020
Sustainability
Maple Leaf Foods Becomes First Carbon Neutral Major Food Company
Company releases its 2019 Sustainability Report, outlining key programs and achievements, as well as future initiatives and priorities to become the world’s most sustainable protein company.
July 7, 2020
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Reducing energy, waste, and carbon emissions in food and beverage manufacturing and the hardware and software technologies used to achieve sustainability.
Snapsil Systems to Showcase Ultra-Light Portion-Control Packaging at PACK EXPO 2025
Snapsil Systems to launch ultra-light portion-control packaging— which reduces plastic waste and helps companies increase profits— in Booth SU-37096.
Packaging Film for Fishery Products
Condition Monitoring Software
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![Tanker[1]](https://img.profoodworld.com/files/base/pmmi/all/image/2020/07/Tanker_1_.5f1af61b92fa4.png?auto=format%2Ccompress&dpr=2&fit=crop&h=167&q=70&w=250)
