Cargill Sets Water Restoration Target

Company also aims to reduce pollutants, improve access to safe drinking water, and implement water stewardship program at facilities.

Jul 20th, 2020

Cargill has set new global water goals to achieve sustainable water management in its operations and all priority watersheds by 2030. To attain these goals, Cargill will restore 600 billion liters of water in priority watersheds, reduce water pollutants in priority watersheds by 5 million kg, and implement a water stewardship program, a set of best practices and goals aligned to the Alliance for Water Stewardship standard, at 81 of its priority facilities.

Cargill is a member of the Water Resilience Coalition, an industry-driven, CEO-led initiative, which works with a number of companies, governments, and communities to reduce global water stress by 2050.

Other sustainability articles you may like:

Smithfield Foods Facility Reduces Solid Waste by 10 Million Lbs

Continuous Energy Improvement at Hiland Dairy

Sustainability Update: COVID-19 Changes the Plastics Conversation, but CPGs Still Innovating

Conagra Recognizes Winners of Sustainable Development Awards

Perdue Farms Creates Pollinator-Friendly Habitat

Monolayer Label Shrinks Dasani’s Footprint

Cargill

Bimbo Bakeries Usa

Bimbo Bakeries USA Joins EPA’s Green Power Partnership

The company, ranked 41st on the EPA’s National Top 100 List of Largest Green Power Users, continues to make strides in energy conservation.

McCormick Ranked World’s 14th Most Sustainable Corporation

The company also was named as the No. 1 company in the food industry on Corporate Knights 2022 Global 100 Sustainability Index, retaining its top position among its peers.

Global Minute: Packaging and Machinery Updates from the UK, Iraq, Spain, and Mexico

Packaging updates from around the globe; retailer-led sustainable packaging material directives, high-speed automated solutions, and paper can package design.

Beverage manufacturers can find the right solutions for these challenges at PACK EXPO East (March 21-23, Philadelphia).

Four Drivers Changing the Beverage Industry

PACK EXPO East offers CPG solutions to the packaging and processing beverage challenges of functionality, sustainability, consumer health consciousness and convenience.

Sustainability Secrets from Tetra Pak & Compass Group USA

Tetra Pak and Compass Group Talk Sustainability

Listen as global packaging and processing heavyweights break down how brands develop on-pack messaging that appeals to consumers.

Top 5 food packaging fails

Top 5 food packaging fails

Fix your food packaging fails to protect your customers and brand’s reputation.

Smithfield Makes USDA and EPA List of U.S. Food Loss and Waste 2030 Champions

The company earned the distinction after announcing a new goal to reduce by half the overall food loss and waste at all its U.S. company-owned operations by 2030.

Danone-owned Business Unveils $55+ Million U.K. Investment Plan

The Alpro plan will increase production yield at its Kettering facility up to 300 million liters of plant-based drinks per year to keep up with soaring demand, while slashing energy consumption.

What Do You Think Sustainability in Food Packaging Will Look Like in 2040?

Smithers are undertaking a new study to map the long-term future landscape of sustainable food packaging.

The CIP system has the capacity to clean half the plant, covering 21 different circuit points, and fits in a very confined space in a dedicated CIP room.

Counting Down the Top 10 Articles of 2021 – No. 5: Kraft Mac and Cheese Modernization

Join us as we look back at ProFood World’s most popular articles of 2021. No. 5 comes out of ProFood World’s Manufacturing Innovation Awards, where we recognize outstanding food and beverage processing and packaging projects.

Anheuser-Busch InBev Set to Minimize Beer Waste and Recycle Extra Product

The company will be upcycling used brewing grains, extracting their protein and fiber, instead of disposing of them, while promoting its eco-friendly practice to enter a range of food and beverage categories.

Top 5 food packaging fails

Top 5 food packaging fails

Fix your food packaging fails to protect your customers and brand’s reputation.

Nestle Wind Turbines

Nestlé Australia Changing to 100% Renewable Electricity

The move to source 100% certified renewable electricity is just one of a number of ambitious sustainability targets as part of Nestlé’s Net Zero Roadmap, its time-bound plan to achieve net zero.

Nestlé and Mars Wrigley Roll Out Paper-Based Confectionery Packs Replacing Plastic Predecessors

Discover 2021's Top Video from Packaging World: Transitioning from plastic to paper for Nestlé’s Smarties brand candies required extensive R&D in new materials, new package designs, equipment compatibility, and recycling potential.

Smithfield Foods Joins the Farm Powered Strategic Alliance

The company is accelerating its progress toward achieving sustainability targets by joining the group, which is committed to food waste reduction and repurposing and decarbonization.

Mars Wrigley U.S. Removes 98 Metric Tons of Plastic

The company’s launch of 100% recyclable M&M’S theater boxes eliminates plastic overwrap equaling the weight of a space shuttle headed into orbit.

Low Carbon Beef

USDA Approves Low Carbon Beef as a Process Verified Program Service Provider

The certification program enables beef farmers and ranchers to earn premiums by reducing carbon emissions and to differentiate and market beef raised with reduced greenhouse gas emissions.

Heinz Ketchup’s New Dispensing Valve | Materials Shortages Rankle Bev Industry

Iconic Heinz Ketchup switched to a new dispensing valve and closure that will make the pack more sustainable. Meanwhile, beverage producers struggle with materials shortages.

Pfw Sustainability

Food Makers Continue to Make Sustainability a Priority

As the world approaches two years of battling the corona virus, and the resulting supply chain crisis, food and beverage manufacturers like Mars, Grupo Bimbo, and others remain focused their sustainability goals.

The CIP system has the capacity to clean half the plant, covering 21 different circuit points, and fits in a very confined space in a dedicated CIP room.

Kraft Mac and Cheese Modernization

Completed on time during the height of the pandemic, a multi-line expansion project for Kraft Heinz’s macaroni and cheese product increased production output without disrupting the Wausau plant’s existing production schedule.

More in Sustainability

Heinz Ketchup 3

Kraft Heinz Ketchup Packaging Adopts New Dispensing Valve Tech

Iconic Heinz Ketchup recently received a valve closure makeover. An award-winning valve system, the recyclable SimpliCycle from Aptar Food and Beverage, will be found in several Kraft Heinz brands by the end of the year.

Del Monte Upcycled

Del Monte Foods Helps Lead Upcycled Food Movement

The company has re-directed 600,000 lb of surplus green beans, the food industry’s first canned vegetable product to be Upcycled Certified, nourishing people while reducing greenhouse gas emissions.

Conagra Brands Recognizes 10 Facilities as 2021 Zero Waste Champions

The honored U.S. and Canadian frozen, snacks, international, and grocery manufacturing facilities diverted more than 95% of materials from landfill through innovative recycling and waste reduction measures.

Meat Institute Announces New Climate Targets

The group has released new targets, alongside its sustainability framework launched through the Protein PACT for the People, Animals, and Climate of Tomorrow.

Tesco's 2021 Preferred Materials and Formats for UK Packaging

Tesco Taking the Lead on Sustainable Packaging Choices for UK Suppliers

Brands who want space in this top UK retailer’s stores need to comply with preferred packaging material and format suggestions, which are driven by material recyclability.

Ekaterra Targets Net Zero Emissions By 2030

Unilever Tea Division Targets Net Zero Emissions by 2030

Ekaterra, the tea division of Unilever, has announced its plans to become climate and nature positive, while working to make the entire tea industry more sustainable for the planet and people.

Pet food post-consumer recycled content

Adimax in Brazil integrates a minimum of 30% of post-consumer recycled PET

By incorporating Terphane films in the manufacturing of their packaging, Adimax —one of the largest petfood manufacturers in Brazil— integrates a minimum of 30% of post-consumer recycled PET, prioritizing high-barrier properties and food safety.

Mars Bars Sold in U.K., Ireland, and Canada to Be Certified as Carbon Neutral by 2023

The carbon neutral pledge was made less than a month after the company announced its commitment to achieve net zero greenhouse gas emissions across its full value chain by 2050.

Grupo Bimbo Commits to Net Zero Carbon Emissions by 2050

The company has launched a new sustainability platform, which will include reforestation and carbon sequestration measures that will be aligned with its regenerative agriculture initiative.

Mc Cormick Terra Carta Seal

McCormick Receives HRH Prince of Wales’ Terra Carta Seal

McCormick is one of only 44 companies worldwide to be awarded the inaugural 2021 seal that recognizes private sector companies for their sustainability efforts.

Mondelēz International Commits to 2050 Net Zero Emissions Target

The company will take an end-to-end approach in its aim to reach its net zero emissions target by focusing efforts across key areas and delivering against its existing goals and targets.

Knorr Tomato Farm

Knorr to Launch 50 Regenerative Agriculture Projects

The worldwide project is expected to reduce greenhouse gas emissions and water use of key ingredients by approximately 30% while improving biodiversity, soil health, and livelihoods.