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Industry News
Ferrero North America Announces New President and Chief Business Officer
Alanna Cotton, who will report directly to Ferrero Group CEO Lapo Civiletti, will support Ferrero’s global business strategy of strengthening its position in the sweet packaged food category.
August 1, 2022
Confection & Candy: Page 4
Sustainability
Ferrero Group Releases 2021 Sustainability Progress Report
The company’s 13th annual report highlights the steps taken to meet its environmental and social targets aligned to four key areas of focus and the achievements Ferrero made in the past year.
July 18, 2022
Industry News
Ferrero Creating New Innovation Center With Strategic R&D Lab
Located in Chicago, the 45,000-sq-ft center will bring together Ferrero teams from across the U.S. to develop new confectionery and sweet packaged food products.
July 14, 2022
Industry News
Mondelēz International to Acquire Clif Bar for $2.9 Billion
The transaction will build on Mondelēz International’s strategy to prioritize fast-growing snacking segments in key geographies and create a $1 billion global snack bar player with leading brands.
June 22, 2022
Industry News
Hershey Opens New R&D Center in Malaysia
The center will fuel product innovation for markets around the world and serve as the company’s AEMEA hub to quickly develop, test, and launch new products.
May 25, 2022
Industry News
Barry Callebaut to Invest $104 Million in New Chocolate Factory
The site in Ontario, Canada, with an initial annual capacity of 50,000 metric tonnes of liquid and molded chocolate production, represents the company’s biggest capital investment in a factory in North America.
May 5, 2022
Industry News
Mondelēz to Pay $1.3 Billion for Mexico’s Leading Confectionery Company
Iconic chocolate and candy brands, including Ricolino, Vero, La Corona, and Coronado, will complement the Mondelēz portfolio and accelerate the company’s growth in the high-priority Mexico market.
April 28, 2022
Industry News
Mars to Build New Global Research and Development Hub
The multi-million dollar investment will create Mars Wrigley’s largest innovation center in the world for snacks and treats, inspiring the next generation of new products to support the company’s iconic global snacks and treats brands.
April 27, 2022
Industry News
Mount Franklin Foods Planning Major Expansion to Manufacturing Facility
The expansion of Mount Franklin’s San Jeronimo, Mexico, candy manufacturing facility will be designed to ensure the company can continue to meet and exceed production demand for its core products.
March 10, 2022
Industry News
Food and Beverage Companies Suspend Production in Ukraine
Due to Russia’s invasion of Ukraine, several international manufacturers have closed their facilities’ doors, citing a concern for their workers’ safety.
March 2, 2022
Industry News
Mondelēz International Acquires Chipita Global
The addition of the high-growth European leader in croissants and baked snacks will assist Mondelēz in accelerating growth in core snacking adjacencies and enable innovation across the company’s brands.
January 20, 2022
Industry News
Mars Wrigley U.S. Removes 98 Metric Tons of Plastic
The company’s launch of 100% recyclable M&M’S theater boxes eliminates plastic overwrap equaling the weight of a space shuttle headed into orbit.
December 17, 2021
Industry News
Hershey Completes Acquisition of Dot’s Pretzels and Pretzels Inc.
The addition of Dot’s Pretzels adds to Hershey’s portfolio the fastest-growing scale U.S. pretzel brand, representing 55% of the pretzel category’s growth during the past year.
December 16, 2021
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Products
PPM Technologies Introduces Food Coating System at PACK EXPO Las Vegas
Visit Booth W-1046 to see PPM's FlavorWright SmartSpray, an economical and precise food coating system designed for continuous application of oils and liquids that aims to enhance productivity and product quality while reducing labor and waste.
Next-generation Cooling Tunnel
Extended Virtual Reality System
More Products