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312 Results
Type: Article
Section: Facilities, Design & Infrastructure
Chilling/Freezing
Why Temperature Control Is Crucial to Keeping the Cold Chain Intact
The cold foods segment continues to grow, and with it, evolving best practices to enable efficiencies in production, storage, distribution, labor, and facility construction.
March 29, 2024
Automation
Get Big Results From Small Automation
As skilled labor becomes less available on the plant floor, more facilities are considering what benefits automation could provide. It doesn’t have to be as scary or expensive as a complete overhaul.
February 15, 2024
Industry News
Upside Foods Puts Cultivated Meat Plant Construction on Hold
Plans to build a $140 million cell-cultured meat plant near Chicago were paused to focus on expanding the company's existing Bay area facility.
February 15, 2024
Pumps/Valves
Industrial Drive Offers Built-in Fuse Disconnect
ABB’s ACS580 variable-frequency drive is not only protected in extreme environments, it also provides an alternative to a separate protected fuse box.
February 11, 2024
Business Intelligence
Cold Storage Construction Market to Increase in 2024
Though the market for cold storage facilities remains hot, industry experts forecast an eventual leveling off as available supply and demand even out.
February 1, 2024
Cleaning and Sanitation
Top 10 Articles of 2023 – No. 1: Today's Strategies for Hygienic Plant Design
Join us as we look back at ProFood World’s most popular articles of 2023. At No. 1 is a cover story focused on the latest in sanitary plant design.
January 1, 2024
Manufacturing Innovation Award
Top 10 Articles of 2023 – No. 3: SunOpta Takes Aseptic Processing to New Level
Join us as we look back at ProFood World’s most popular articles of 2023. No. 3 was about a Manufacturing Innovation Award winner that took sustainability to new levels.
December 30, 2023
Industry News
Top 10 Articles of 2023 – No. 8: JBS Building One of World’s Largest Cultivated Meat Plants
Join us as we look back at ProFood World’s most popular articles of 2023. No. 8 reflects the growing interest this year in cultivated meat.
December 24, 2023
Manufacturing Innovation Award
Get Recognized for Your Hard Work and Bright Ideas
Started up a new plant or expanded food safety? Created a sustainability project to help meet environmental goals? We’d like to hear about it—and tell your peers why you deserve accolades.
December 7, 2023
Manufacturing Innovation Award
Prestage Foods Streamlines Turkey Processing Through Automation
The company’s new air-chilled turkey plant is the largest of its kind in the Western Hemisphere, featuring highly automated efficiencies while reducing labor by more than half.
November 21, 2023
Facilities, Design & Infrastructure
Back to Basics: Know Your Drains
Understanding specific drain needs in a processing plant can save money, labor, and help futureproof a facility for advanced technology.
October 12, 2023
PACK EXPO Las Vegas 2023
Immerse Yourself in the Future Factory via Extended Reality
The Virtual Factory from tna solutions uses extended reality to help clients visualize their new plants. The technology was on demo at PACK EXPO Las Vegas.
October 9, 2023
PACK EXPO Las Vegas 2023
Interchangeable Profiled Sleeves Mean No Need to Change Drum Motor
VDG’s new SSV-XP sanitary drum motors provided flexibility for food processing and handling conveyor applications.
September 27, 2023
Pumps/Valves
Unibloc Debuts Industry's Largest Hygienic Pump for Food Processing
The UltraLobe FoodFirst 700 Series is designed to do the work of two smaller pumps, freeing up space on the factory floor.
September 12, 2023
IIoT
Digital Services Save Maintenance Time and Cost for Chicken Producer
With connected information from its new Busch Vacuum Solutions system, Emsland FrischgeflĂĽgel is saving 70% on maintenance costs.
September 10, 2023
Sustainability
Optimizing Steam Traps Brings Conagra Significant Water and Energy Savings
Conagra Brands has received a ProFood World Sustainability Excellence in Manufacturing Award for second place in the project category.
July 31, 2023
Cleaning and Sanitation
Today's Strategies for Hygienic Plant Design
A facility built with hygienic design in mind can help manufacturers meet food safety goals, while an eye on ever-changing industry trends ensures that program stays successful.
March 31, 2023
Manufacturing Innovation Award
Top 10 Articles of 2022 – No. 2: Mark Anthony Brewing Goes for the Gold Standard
Join us as we look back at ProFood World’s most popular articles of 2022. At No. 2 is our first Manufacturing Innovation Award winner, a greenfield facility making White Claw Hard Seltzer, Mike’s Hard Lemonade, and other brews.
December 29, 2022
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