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Type: News

Tim Dining Joins Admix as Chief Operating Officer

Dining becomes a member of the Admix leadership team, bringing with him more than 30 years of experience leading manufacturing operations environments.

February 21, 2022

Admix Coo Tim Dining

3 Food Producers Named as U.S. Food Loss and Waste 2030 Champions

Danone North America, Smithfield Foods, and Tyson Foods have achieved the honor by committing to food loss and waste reduction activities that will reduce food loss and waste by 50% by 2030.

February 18, 2022

Usda Eps Food Loss And Waste 2030 Champions

Saputo to Spend $130+ Million to Modernize, Expand 2 U.S. Facilities

The capital investment plan is a first step for the company as it optimizes and enhances its manufacturing footprint in the U.S. and internationally.

February 17, 2022

Processing Equipment

ProMach Acquires TechniBlend

The deal strengthens ProMach’s capabilities in the processing solutions market to complement its robust packaging machinery portfolio and provide complete turnkey solutions across the entire production line.

February 17, 2022

Considerations When Mixing Microingredients

Gericke USA, Inc.

Gericke USA Executive Vice President Rene Meira Medina offers guidance when ingredients dip below 1% of mixture.

February 16, 2022

Gericke GMS 140 Multiflux batch mixer

New FDA Chief Confirmed by Senate

Dr. Robert Califf narrowly secures position again on a 50-46 vote, despite concerns over his pharmaceutical industry ties.

February 16, 2022

Fda Chief Robert Califf

Coca-Cola Aims for Global 25% Reusable Packaging

By offering sustainable packaging types and accelerating the use of reusable packaging, the company will help protect the environment, while providing added value for consumers and customers.

February 15, 2022

Coke Announces Industry Leading Target For Sustainable Reusable Packaging

Mission Produce Opens World’s Largest Avocado Ripening and Processing Facility

The mega distribution center in Laredo, Texas, can provide packing, bagging, ripening, trucking, cold storage, cross docking, inspections, and drayage.

February 14, 2022

New Mission Foods Laredo Facility

Stellar Publishes E-Book on PSM Training for Ammonia Refrigeration

The free process safety management resource outlines the seven keys to an OSHA-compliant PSM training program for facilities operating an ammonia refrigeration system.

February 13, 2022

Stellar Psm E Book Cover

Bel Group Announces New Carbon Reduction Commitment

Committed to a profitable and responsible business model, the group is entering a new stage in its transformation, where carbon reduction is a driver of its financial and extra-financial performance.

February 11, 2022

FDA Resuming Domestic Surveillance Inspections of All Commodities

The agency also is continuing its remote foreign supplier verification program activities for human and animal foods.

February 10, 2022

Bacardi to Halve Greenhouse Gas Emissions at Puerto Rico Facility

The 50% reduction is a part of the company’s corporate responsibility program that includes a variety of goals, which Bacardi is committed to achieving globally by 2025.

February 9, 2022

Upcycled Certified Goods Projected to Reduce Food Waste by Millions of Pounds

Launched seven months ago, Upcycled Certified, the first-ever certification for upcycled products and ingredients, is already exceeding its anticipated numbers, reflecting consumer interest in sustainability and more eco-conscious food brands.

February 8, 2022

Nestlé Implementing Plan to Incentivize Regenerative Agriculture Practices

The innovative plan also will help achieve full traceability in cocoa production, increase farmer income, and tackle child labor risks to produce a tangible, positive impact on cocoa-farming families, especially in areas where poverty widespread.

February 7, 2022

Dole Packaged Salads Linked to Listeria Outbreak Resulting in 2 Deaths

A variety of Dole salad products have been recalled due to Listeria monocytogenes, as the CDC continues its investigation into packaged salads produced by the company.

February 4, 2022

Dole Classic Caesar Kit Dole

Tyson Foods Breaks Ground on New Bacon Production Facility

Located in Bowling Green, Ky., the company's new $355 million state-of-the-art site will help Tyson Foods meet strong consumer demand for its Jimmy Dean and Wright brands.

February 4, 2022

Stellar Promotes Mike Davis to Senior Vice President

As SVP, Davis will provide oversight on all operational aspects of food and beverage and will be responsible for its strategic growth, entry into new markets, project development and client relationships.

February 3, 2022

Stellar Svp Michael (mike) Arthur Davis Jr

Conagra Planning $60 Million Expansion of Ohio Facility

The company is adding 15,000 sq ft to its existing Troy, Ohio, facility to meet the heavy demand for meat snacks, especially the Slim Jim products line.

February 3, 2022

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