New Tool: ProSource
Checkout our packaging and processing solutions finder, ProSource.

Search

56 Results
Type: Article
Section: Processing Equipment > Heating, Cooling and Freezing
Heating, Cooling and Freezing
Baggers Add Flexibility to Automated Pork Rind System
This pork rind line represents a seamless transition between processing and packaging, turning raw pig skin ingredient at the infeed into a finished packaged product at line's end, with fully automated connective tissue between processing and packaging.
October 27, 2023
Mac’s Chicharrones, Turkey Creek Snacks, and Pörq are Benestar’s own brands. The company also produces pork rinds as a CM/CP for private label.
Heating, Cooling and Freezing
Continuous Sterilizer Runs Wide Range of Primary Packaging
Surdry introduces its new continuous sterilizer to the North American market at PACK EXPO Las Vegas with the flexibility to run various product packaging with minimal changeover time.
October 3, 2023
The continuous sterilizer is an inline solution meant to ensure better quality with its capacity to sterilize over 800 pouches per minute, or half a ton of product every five minutes.
Heating, Cooling and Freezing
Johnsonville Achieves Order With Immersion Cook/Chill System
Struggling with a process that caused package damage and inconsistent cook times for its sausages, Johnsonville turned to FPS and its Spiral Immersion System.
August 1, 2023
With the Spiral Immersion System, product comes out in an orderly fashion—the same way it went in.
Processing Equipment
Tips and Tools to Handle Ongoing Growth in Pet Food Processing
The pet food industry shows no sign of slowing down, so processors need a flexible manufacturing strategy to accommodate the volume and variety of product produced today.
June 7, 2023
According to the American Pet Products Association, $58.1 billion was spent on pet food and treats in 2022, projected to be $62.7 billion in 2023.
Heating, Cooling and Freezing
Tunnel Freezers Help Ice Cream Company Chill Out When Demand Heats Up
Totally Cool improves throughput while growing its business with help from Air Products freezers.
February 2, 2023
Ice cream cakes Totally Cool Baltimore
PACK EXPO Las Vegas 2023
Filter and Chiller Ranges Push Into Wide Range of Industries
Branching out from compressors, Atlas Copco shows off its new process filtration and chiller lines, suitable for food and bev, pharmaceutical, microelectronics, and other industries.
November 6, 2022
The TCX 4-90A Process Cooling Chiller range features a compact, all-in-one water chiller with an air-cooled condenser and integrated hydro module.
PACK EXPO Las Vegas 2023
Mepaco Highlights ThermaBlend Batch Cookers at PACK EXPO International
Energy-efficient and speedy batch cookers are ideal for volume sauces, stews and chilis, in sizes from 75 to 1,000 gallons.
October 28, 2022
Batch cooking food processing Mepaco
Heating, Cooling and Freezing
Milk Bank Turns to Induction Sealing to Prevent Leaks, Improve Throughput
Leaks during pasteurization were resulting in unacceptable loss rates for donor human milk until Mothers’ Milk Bank of Florida found an induction sealing solution that lets operators take advantage of higher capacity, full-submersion pasteurization.
September 27, 2022
Operators at Mother’s Milk Bank induction seal 100-mL rigid bottles prior to pasteurization.
Heating, Cooling and Freezing
Freezing Technology Saves Time and Labor for Pierino Frozen Foods
The family-owned Pierino Frozen Foods had relied on Messer freezers for the past 15 years, including its previous wave technology. Now the Wave Impingement Freezer is improving throughput and nitrogen efficiency.
May 27, 2022
Pierino gnocchi exit the Messer Wave Impingement Freezer. The wave-like action helps keep the product separated while the impingement gas flows increase throughput, cryogen efficiency, and operating leverage for the premium pasta maker.
Heating, Cooling and Freezing
Creating a Succulent Roasted Chicken With Higher Yield
GEA explains how replacing a traditional tumble-cook process with an inject-tumble-cook process, along with its latest-generation spiral oven, produces yield boosts of up to 10%.
April 6, 2022
For poultry brine injections, GEA recommends 2 mm injection needles with its MultiJector system for better brine distribution that does not destroy the structure of the meat.
Heating, Cooling and Freezing
CO2 Refrigeration Helps Cranberry Processor Overcome Logistics Challenges
Developing a freezing facility to support its original processing plant, Canneberges Bécancour needed something that was energy-efficient, environmentally friendly, and easy to operate. The grower found it food retail.
June 10, 2021
With about 80 cranberry bogs, Canneberges Bécancour processes about a half million pounds of cranberries per day during a typical harvest.
Heating, Cooling and Freezing
Wave Freezer Boosts Cookie Dough Production
For production of the frozen cookie dough bits that appear in ice creams, Rhino Foods has found a cryogenic freezer that provides good vibrations for their sweet sensations.
January 19, 2021
Rhino Foods’ frozen chocolate-chip cookie dough pellets—shown tumbling from a Messer Wave Freezer, ready for packing—add texture and flavor to ice creams.
Heating, Cooling and Freezing
The Cool Factor: What to Look For in Efficient Freezing and Chilling Equipment
Industrial refrigeration achieves efficiency without sacrificing performance thanks to advances in automation, safety, and sustainability.
February 14, 2020
raspberries in cryogenic tunnel freezer
Heating, Cooling and Freezing
Freezing solutions allow bakeries flexibility for growth
Can be used from mixing to freezing
October 15, 2019
Messer cross-flow tunnel freezer
Heating, Cooling and Freezing
Large packaged chillers employ closed-loop liquid cooling
Deliver high efficiency and long service life
October 8, 2019
Pfannenberg EB 2.0 large packaged chiller
Heating, Cooling and Freezing
Tunnel freezer is cost effective and easy to clean
Achieves high production rates
October 3, 2019
Cold Front CryoVantage tunnel freezer
Heating, Cooling and Freezing
‘Fresh, never frozen’ trend puts pressure on the cold supply chain
The growing demand for fresh products emphasizes the need for quality control at every step, and chilling technology is a key part of improvement.
June 30, 2019
Messer’s proprietary injector for bottom-injection mixer chilling seals against the inside wall of the mixer. It is hygienically designed to prevent the entrapment of food particles in nozzle orifices.
Pumps/Valves
Dryer/roaster designed for food industry’s current and future needs
Operates in a continuous, sanitary manner
June 11, 2019
Heat and Control multizone rotary dryer/roaster
Page 1 of 4
Next Page